Red Ginger Japanese Grill Sushi And

Gyoza

Delicious pan-fried dumplings filled with savory pork and vegetables, served with a tangy dipping sauce.

Maki A*

Maki B*

Maki C*

Taku Su*

Miso Soup

A savory Japanese soup with miso paste, tofu, seaweed, and green onions.

Aged Tofu

Unagi Eel*

Green Maki

Clear Soup

A light and savory broth infused with subtle herbs, featuring delicate vegetable garnishes for a refreshing start to your meal.

Tuna Tataki

Rock Shrimp

Crispy rock shrimp drizzled with spicy aioli; a delightful, bite-sized seafood treat.

Salmon Roll

Tuna Pizza*

Dragon Roll

A sushi roll filled with eel, cucumber, and avocado, topped with thin slices of avocado and sauce.

Boston Roll

Boston Roll: A sushi roll with cooked shrimp, avocado, cucumber, and a touch of mayo, wrapped in seaweed and sushi rice.

Kani Pocket

Ebi Shrimp*

Tuna Tartar*

Tom Yum Soup

A spicy and sour Thai soup with shrimp, lemongrass, lime leaves, and mushrooms.

Maguro Tuna*

Avocado Maki

Fresh avocado wrapped in soft sushi rice and seaweed, offering a creamy and delightful vegetarian sushi roll.

Rainbow Roll

A colorful sushi roll featuring fresh fish, avocado, and cucumber, offering a vibrant medley of flavors and textures.

Alaska Roll*

A sushi roll with fresh salmon, avocado, and cucumber, wrapped in seaweed and rice.

House Sushi*

Pheonix Roll

Seafood Soup

A rich broth filled with a variety of fresh seafood, herbs, and spices, offering a taste of the ocean with every spoonful.

Avocado Salad

Fresh avocado slices, cherry tomatoes, crisp lettuce, and a zesty lime dressing.

Cucumber Roll

Smoked Salmon

Seaweed Salad

A refreshing salad with crisp seaweed, sesame seeds, and a light soy sauce dressing.

Hirame Fluke*

Tako Octopus*

Fried Calamari

Crispy fried calamari served with a side of marinara sauce for dipping.

Shrimp Tempura

Crispy battered shrimp served with a tangy dipping sauce, perfect as an appetizer or accompaniment.