"the first time ordered and unfortunately very disappointed. the pork saturation tasted, although the meat was small and thin, the larger pieces were still quite raw and much too much shaking. that the part is very small."
All prices are estimates.
Zurich, a vibrant Swiss city, blends medieval charm with modern flair. Typical cuisine includes Zürcher Geschnetzeltes, a creamy veal dish, often served with Rösti.