Smokin' Pig Bbq - Menu

3834 US-301, Riverview, United States

🛍 Bbq, American, Barbecue, Sandwiches

4 💬 3857 Reviews
Smokin' Pig Bbq

Phone: (+1)8135122500

Address: 3834 US-301, Riverview, United States

City: Riverview

Dishes: 35

Reviews: 3857


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Menu - 35 options

All prices are estimates.

Categories

  • Bbq Savor the smoky and savory flavors of our barbecue offerings. From tender ribs to juicy briskets, each dish is grilled to perfection with our signature sauces and spices for an authentic BBQ experience.
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
  • Barbecue Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.
  • Sandwiches A delightful assortment of freshly made sandwiches, crafted with premium ingredients and served on artisan bread. Perfect for a quick lunch or a satisfying meal, each bite is packed with flavor and goodness.

Amenities

  • Lunch
  • Dinner

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"wear the feeding bag. would be the first thing they're doing here. If you are really hungry or you are just love to eat, then you have come to the right place. the name that is shared by a famous Flintstone character is connected in one or other way with food and buffets in general area for many years. cook by house southern style, all they can eat at a fair price. at the time my friends family could visit any fred' location and could get out of eating! Today I tend to make it much easier. I don't usually eat on buffets from this ground. but while I was visiting the city, the attempt has overtaken me. I found myself drawn to this unknown, for me, fred’s. I wanted to see if he still gets it. the answer is clear. you need to know there's nothing funny here. it is the equivalent of a Potluck scaler. or any big family meeting where the time honored recipes will appear again year for year. the place is loud. a lot of plumage and bowl. but I don't think that's important... to most. I was good. I've been trying a lot of what I wanted without killing me. so I could give a fair judgment call. many of the old freds standards were for taking there. fried chicken, maische and gravy, greens, bohnen, fish and more. a way out for me was the ham collard green suppe. it was delicious. pretty salty, but very good. the fried chicken had an excellent taste, even if it was a bit chewing gum. you will have real hands with your eating. many finger foods, such as mouthwater ripening and definitiw the fried chicken. I was glad to see that they still have this delicious sweet potato cheese. it was a hit and of course red velvet for dessert. not disappointed. to be done here, I must praise the fred’s crew. they are a hardworking baptism of home-friendly people. to please and they surpass it! martha, the manager, went out of her to help me when I asked for help. they pretend to be part of the family. like a favorite dance or oncle. If you can't go home, go to fred."