Sogo Sushi And Hibachi

Masago

Tamago

Seabass

Red Calm

King Crab

Miso Soup

A savory Japanese soup featuring a comforting blend of miso paste, tofu, seaweed, and green onions.

Onion Soup

Rich and savory onion soup topped with melted cheese and crispy croutons.

Kani Salad

Kani Salad: A refreshing mix of crab stick, cucumber, and carrot dressed in spicy mayo, topped with tobiko and sesame seeds.

Fish Salad

Squid Salad

A refreshing salad with tender squid, mixed greens, and a tangy citrus dressing, offering a perfect blend of flavors and textures.

Wonton Soup

Delicate dumplings in a savory broth with tender meat and fresh vegetables, providing warmth and comfort in every bite.

Garden Salad

A fresh mix of crisp greens, tomatoes, cucumbers, carrots, and your choice of dressing.

Seafood Soup

A savory blend of fresh seafood simmered in a rich, aromatic broth, bursting with ocean flavors and herbs.

Cooked Gyoza

Avocado Salad

Fresh and creamy avocado slices on a bed of mixed greens, cherry tomatoes, and red onions, topped with a light citrus dressing.

Steak Hibachi

Seaweed Salad

Crisp seaweed tossed with sesame seeds, soy sauce, and zesty dressing, offering a healthy and flavorful appetizer.

Chicken Salad

A refreshing blend of grilled chicken, crisp greens, assorted veggies, and a light dressing.

Cooked Shumai

Shrimp Hibachi

Salmon Hibachi

Cooked Edamame

Maple Raw Roll

Greece Raw Box

Chicken Hibachi

Grilled chicken served with mixed vegetables and fried rice, drizzled with savory hibachi sauce.

Scallop Hibachi

Snow Crab Salad

Cooked Calamari

Cooked Age Tofu

Raw Sogo Flower

Cooked Kaki Fry

Raw Tuna Tataki

Summer Raw Roll

Octopus And Orzo

Tender octopus, sautéed with garlic, herbs, and tomatoes, served over a bed of al dente orzo, garnished with fresh parsley.

Volcano Raw Roll