Phone: +19547273533,+19544778068
Address: 500 E Las Olas Blvd, Fort Lauderdale, United States Of America
City: Fort Lauderdale
Dishes: 35
Reviews: 1052
Website: https://www.sushigarage.com/
"nivel de ruido no permite conversar muy mal acústica el sonido en los elementos de las paredes para controlar esta situación puede ser implementado."
Address
User
excellent experience eating amazing
Menu - 35 options
All prices are estimates.
Seaweed Salad
Crisp seaweed tossed with sesame seeds, soy sauce, and zesty dressing, offering a healthy and flavorful appetizer.
Shrimp Tempura
Crispy battered shrimp deep-fried to golden perfection, served with a flavorful dipping sauce.
Vegetable Tempura
Crisp, lightly battered seasonal vegetables deep-fried to golden perfection, served with a savory dipping sauce.
Reviews
User
it was girl out at night and it was perfect! we look forward to doing it again in sushi garage!
User
Way too loud, food was mediocre and ambience was ruined by people being way too loud, servers were alright.
User
nivel de ruido no permite conversar muy mal acústica el sonido en los elementos de las paredes para controlar esta situación puede ser implementado.
Fort Lauderdale
Fort Lauderdale, known for its boating canals and beaches, offers fresh seafood, Cuban influences, and Key lime pie, reflecting its coastal and multicultural heritage.
Categories
-
Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
-
Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
-
Asiatic
-
Bar-Lounge Experience a relaxed atmosphere at our Bar-Lounge, where you can unwind with a refreshing selection of cocktails, fine wines, and craft beers, complemented by a variety of delicious small plates and snacks perfect for sharing.
Amenities
-
Amex
-
Beer
-
Wifi
-
Lunch
