T.h.a.i - Menu

Nua Siam

Wonton Soup

Delicate wontons in savory broth with green onions and hints of garlic and ginger.

Spring Roll*

A crispy appetizer filled with fresh vegetables and herbs, wrapped in a delicate rice paper shell.

Panang Tofu*

Pad T.h.a.i.

Stir-fried rice noodles with tofu, shrimp or chicken, eggs, peanuts, bean sprouts, and lime wedges in a tangy tamarind sauce.

Crying Tiger*

King Pad Ped*

Wild Chicken*

Crispy Trout*

Seafood Salad*

Fresh mixed greens with shrimp, scallops, calamari, tossed in tangy citrus vinaigrette.

Satay Chicken*

Mussamun Tofu*

Kapow Delight*

Fried Calamari*

Crispy and tender calamari rings, lightly seasoned and served with a tangy dipping sauce.

Popcorn Shrimp*

Bite-sized, crispy shrimp tossed in a tangy sauce, perfect for sharing or enjoying solo.

Mango Bbq Sauce

Papaya Pok Pok*

Panang Perfect*

Fried Roti Dough

Pan-Seared Gyoza

Asparagus N Tofu

Mixed Green Salad

A refreshing salad with assorted fresh greens, cherry tomatoes, cucumber, and a light vinaigrette dressing.

Shrimp Or Seafood

Fresh Summer Roll*

Crispy Salmon Roll

Crispy Salmon Roll: sushi roll with fresh salmon, crispy tempura flakes, avocado, and spicy mayo.

Smoked Duck Wonton

Thai Mint Chicken*

Bamee General Tso*

Grilled Beef Salad*

Garlic Lover Shrimp

Green Curry Chicken*

Steamed Rice Noodles

Banana Bread Pudding

Steamed Crab Shu Mai

Bamee Spicy Mussels*