Thai Flavors - Menu

140 19th Ave, Moline, IL 61265, United States

🛍 Tea, Thai, Asiatic, Chicken

4.4 💬 1289 Reviews

Phone: +13097625223

Address: 140 19th Ave, Moline, IL 61265, United States

City: Moline

Dishes: 35

Reviews: 1289

"We have driven by here and decided to stop in for dinner tonight and we did not regret it. Lovley clean restaurant and superb service with a smile by a friendly bubbly server, Gift… she is a ray of sunshine We started with the crab Rangoon’s and I enjoyed these as a twist with cheese and onion flavor cheese and the crispy wrapper snaps in your mouth and flavors play on your pallet dipped in a nice sweet and tangy sauce. Our main was sesame chicken and egg fried rice, it was delicious, my husband had the Pad Kee Mao with mixed meat and he said it was so good and ate it all. All the food is freshly cooked and well worth a visit (they are very generous with their portions so come hungry. It wa...


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savannah savannah

The staff was very friendly and the food came out pretty quick. me and my friends were looking for a new restaurant to eat at and this one really caught my attention! definitely will be coming back.

Menu - 35 options

All prices are estimates.

Reviews

Katrina
Katrina

I live in Chicago and come to Moline for business. I decided to try Thai Flavors on my way to the hotel one day, and now I come here whenever I'm in town. I LOVE spicy food and the Hell's Fire Chicken Basil is delicious! Be sure to get a Thai Iced Tea to help with the heat! The staff is always so nice and welcoming. A very nice find indeed!


Mike
Mike

Called for take out order and had asked if they had a particular dish I had tried while in South Korea. I seen they had all sorts of curry options which I'm sure are great because the dish I had was delicious!! I had told them that it was a basil, coconut, curry chicken dish and she took it from there!! Definitely will be coming back. Sorry the food smelt great and I didn't think about a picture or a review until half way through the dish.


annie
annie

We have driven by here and decided to stop in for dinner tonight and we did not regret it. Lovley clean restaurant and superb service with a smile by a friendly bubbly server, Gift… she is a ray of sunshine We started with the crab Rangoon’s and I enjoyed these as a twist with cheese and onion flavor cheese and the crispy wrapper snaps in your mouth and flavors play on your pallet dipped in a nice sweet and tangy sauce. Our main was sesame chicken and egg fried rice, it was delicious, my husband had the Pad Kee Mao with mixed meat and he said it was so good and ate it all. All the food is freshly cooked and well worth a visit (they are very generous with their portions so come hungry. It was...

Categories

  • Tea Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Thai Savor the vibrant flavors of Thailand with our menu featuring a delightful array of dishes, from spicy curries to fragrant stir-fries, all crafted with authentic spices and fresh ingredients.
  • Asiatic
  • Chicken Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.

Amenities

  • Wifi
  • Menu
  • Takeout
  • Delivery

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Johnny's Italian Steakhouse Moline

Johnny's Italian Steakhouse Moline

1300 River DriveIL 61265, Moline, United States

Cafés • Italian • Seafood • Vegetarian


"While this restaurant has an upscale atmosphere, unfortunately, we didn’t feel that the food followed through. Our table ordered the filet trio, the 14 ounce ribeye, and the Parmesan crusted NY strip. All of our steaks were cooked well to the appropriate temperature and looked delicious, but the ribeye was thin, and the Parmesan crust on both the strip and one of the filets was just a little over the top for us. The crust itself just wasn’t what we were expecting and there was quite a lot of it. The garlic mash I had with my strip I thought was pretty good. Creamy, though a bit heavy on the garlic. The others at the table felt it was too much like a purée consistency and not quite a mash. A lot of other reviews say the steaks are overpriced and I have to agree there, especially for the ribeye. The strip was probably the best steak we ordered— a little over an inch thick and tender, but the ribeye was probably 1/2 to 3/4 inch thick and we were questioning whether it was actually a full 14 ounces. The side of lobster mac cheese, however, was very good. Now, this is being really not-picky here, but I even felt that the Caesar salad was a little lack luster. A majority of the romaine in my salad was slightly brown on the edges, but I really liked the dressing and the croutons. All this being said, this was our first time here. We really can’t speak to the quality of the Italian offerings here, so maybe those dishes really are the stars at this establishment. I can say with certainty, though, that we are unlikely to return for steak. We would maybe consider trying something else here if we’re ever back in the area."