"Absolutely an amazing place you have to try! I highly recommend coming here if you are in the mood for Italian food, about any other place. You can also support a LOCALY OWNED FAMILY business that has been since 1923(98 years old!! What is still family owned today, let alone for four generations, especially a restaurant!? Food: I had the calfs parmigiana with one side of spaghetti with mushroom tomato sauce on it. Yes, you can get spaghetti with sauce as your site, just ask. If you like calf, I recommend you come here, they have five different calf dishes. My calf was a huge piece, and actually a good thickness. Most of the time they are small and very thin. The calf had this sherry wine tomato sauce on it, that was so amazing. I just like to buy the Sherry wine tomato sauce. Even I don't know if they bake the bread freshly in the house or when they brought it fresh. But it was clear fresh and delicious! Pros: Everything! It's really nice inside and you can sit anywhere you want. I have to say the best part of this place next to the food is the server. Not sure the name of the place waiting for us, but she was an older lady. The best server I had! She was super attentive and nice! She kept taking us drinks before we needed one. She even excavated my left without asking me. Cons: Once I have nothing to say. The only thing I can even think about is her mushroom tomato sauce is a little too watery for me, but this is completely a personal preference. I also want a tomato sauce with some more cheese and garlic, but again very personal preference."