"a small meeting naturally also needs a restaurant, or rather here in friesland a fish restaurant. they are looking for the best 10 to eat first at golocal, then also with google. at tripadvisor, I found carl in dornumersiel, not available at gastroguide. that made a good impression, and we met for lunch. I have previously seen about the peculiarities, from them fresh or fresh fish. both are available, the filets are tk ware, the rust is fresh. I was also told that she also got her fish from her brands who had sent me the hard-fouled muddles last week. but after the trip I first ordered a coffee. after the arrival of the family blattlaus I ordered the frying with salt potatoes, butter sauce and addition salad, with mineral water and gray burgunder from Rhinehessen. as a greeting from the kitchen there was baguette with oil and spicy pfeffermix. after that came the salad, where I could choose from three different dressings, I decided for vinegar – oil. the rust consisted of two fish without head, but roasted with the middle bone without a panade. the sides with the fine bones were cut off. through the window I saw a vehicle with the inscription of herbrands, which was delivered back. everything was good with me, and there was nothing to complain about. by appearing in time, I also caught a parking space right at the entrance."