Mörfelden-Walldorf
Bella Italia

Bella Italia

Frankfurter Straße 87, 64546 Mörfelden-Walldorf, Germany

Wine • Beer • Pizza • Pasta


"The Bella Italia on the Frankfurter. in Mörfelden Walldorf is undoubtedly one of the best organized locals on site that proves only the fact that without reservation after 18:00 you will get only one place and it is expected that the operator named Paulo, or his backstage, formulates a friendly team at Theresa! Therefore, it is advisable to make a timely reservation. Everything else NOT needs NOT WENDIGEN COMMENTAR for food service: The service: from the kitchen, on the plate or glass bottle and served in constant quality as you expect in a feel-good restaurant. The menu is clear Italian, from pizza to pasta, any variation, tagliatelle, etc. to classic Italian dishes from Italy, emphasis on calf dishes from the best.... to Saltimbocca and not least: the real Wiener Schnitzel, which is served classic from the calfs carving. Apart from the classic card, however, Paulo is always striving to make other dishes outside the map if possible? after his Marnier: Will be made...!, be it a real Wiener Schnitzel, or on request a self-assembled appetizer, as I once received it with super completion of it, whether with special parmaschinken wishes, gorgonzola cheese, or extra olives of any kind. What does the man want more than the BELLA ITALIA with Paulo and his strong team and the eloquent star: Theresa in the omnipresent background! Will God give us this culinary blessing in the service of the joy of eating! This is probably the secret of the striking Run ́s to Bella Italia . Paulo always considers value for a healthy pricing policy and that makes it incredibly sympathetic. They always get joy and mood for a new one together with Paulo's arrangement and will certainly return there again. Bon Appetito Bella Italia Conclusion: Always highly recommended and exceptional compared. Do you have to say more? The guest critic HWR"

S` Wirtshaus

S` Wirtshaus

Platanenallee 58, 64546, Mörfelden-Walldorf, Germany

Beer • Juice • Cheese • hessian


"Visited 15.03.2014 General: We were kindly greeted and were allowed to choose from the unrestricted places the most pleasant for us. The chimney oven was on and had spread a pleasant WÄRME. For us it is a good bourgeois restaurant where we have always served well and had always eaten well. The menu can be checked before the entrance in a lift. There are some parking spaces on the property or in the street area around the restaurant. Operation: From another operation, the menus were handed to us and, after a certain time, asked if you could get a drink. The beverages were ordered, and after serving, they had also received the order of food. Eat: We both had ourselves for the home cooking beef roulade at 13,50€ beef rulaad according to my grandma her recipe dadezu krischt her our potato puree. The food was quite delicious for us and complied with the description in the menu. The rind was filled with minced meat in between were still small pieces of cucumbers, onion and carrots. The Roulade was well seasoned according to my taste and the puree was in the right consistency for me. In addition, we had ordered a small supplement of salad at 2,50€, which was made with green salad, tomato slices, carrots, potato salad and vinegar and oil. The menu already has some pages that you can choose from. It is a good bourgeois ambience, with a beautiful fireplace that also makes nice warm when sitting nearby The restaurant makes a good and well maintained impression. The toilets were not used today, but from previous visits we had no complaints here either."

Gasthof Naturfreundehaus

Gasthof Naturfreundehaus

Am Zeltplatz 6, 64546 Morfelden-Walldorf, Hesse, Germany, Mörfelden-Walldorf

Pizza • German • Seafood • European


"Only in Germany you have an urban environment, near the airport, where you can find a small piece of beautiful forest literally over the street from the hotel and in a totally idyllic environment. My only disappointment as I felt a definite déjà vu was that we did not eat outside with the beautiful wooden tables and chairs. But the interior was very welcoming, and Anthony, the owner and server, was impeccable to welcome us and serve us. My first feeling of déjà vu was the food outdoors; I felt that I had been there before; the second saw Anthony, who resembled my father 't.' My father died when I was seven, about sixty years ago from June 11th. Anthony was a great man (my father over 5’ 7,’’’, but I swear he is a long lost cousin and a little younger than my father’s photos when he died. My pictures of a thirty father look exactly like Anthony. The food was amazing and also the red wine. We asked for a red wine, a house red, and it was a regional variety, smooth and yet with personality. The Wiener Schnitzel with Jaeger sauce was absolutely delicious and served with frits. The apple strudel for Dessert was dying. I cannot recommend this restaurant very much. It's certainly a jewel of a restaurant. Some of our party ate the vegetarian course, a pasta in a mushroom cream sauce, and apparently it was also delicious. This is not a restaurant to miss and it is very close to Frankfurt Airport."

Casa-In

Casa-In

Ruesselsheimer Str. 7A, 64546 Morfelden-Walldorf, Hesse, Germany, Mörfelden-Walldorf

Pizza • Pasta • Italian • Dessert


"Wir waren sehr froh, dass nach dem Calabria wieder ein italienisches Restaurant hier eröffnet. Die neuen Pächter haben innen viel gemacht. Früher war es hier sher dunkel und alles wirkte ein wenig zusammengewürfelt. Jetzt ist es hell, modern, freundlich und die Inneneinrichtung harmoniert sehr gut. Das Team ist freundlich und herzlich. Die Karte bietet das meiste, was man in einem italienischen Restaurant erwartet. Die Tageskarte wurde uns leider vorenthalten. Erst auf Nachfrage wurde sie am Nachbartisch präsentiert. Das essen wird offensichtlich aus guten und frischen Zutaten bereitet, allerdings muss sich die Küche wohl noch "eingrooven". Sowohl die überbackenen Auberginen als auch die Lasagne war oben schon verbrannt, innen aber noch kalt. Geschmacklich aber beides lecker. Beim Fisch ist das Salz etwas großzügig in die Soße geraten, das hat am Teig von Pizza und Pizzabrot eher gefehlt, aber das ist Geschmackssache. Das Pizzabrot ist frisch und hausgemacht. Dazu gibt es Öl und Balsamico, allerdings beides nichts besonderes. Das Öl ist eher fad und einfach. Ein wenig besseres Öl wäre super. Der Primitivo im offenen Ausschank ist als Alltagswein durchaus brauchbar aber nichts besonderes und ein wenig zu warm. Alles in allem wohlwollende vier Punkte, da es sich um eine Neugründung handelt und sich alles noch einspielen muss. Wenn es das tut, hat das Casa In gute Chancen sich hier zu etablieren. Dafür muss die Küche noch ein wenig zulegen. Ans Calabria reicht es noch nicht heran. Ach ja... Großes Plus noch. Das neue Team hat bemerkt, dass aus der alten Espressomaschine kein guter Kaffe herauskommt und diese in den Ruhestand geschickt... Zu Recht. Ein großer Fortschritt zu vorher :)"