"i love Bob Evans for the many selections of dishs, for breakfest, dinner time later afternoon meals, my favorite is Choped Sirlion beaf dinner, covered with musrooms, onions, cooked in hidden spices,, and more hidden flavors, and mash potatoes just like my great grandma made and handed down to my mother, not just water and butter is used much much more is hidden in there mash potatoes and i can't get anyone to talk lololol, my grandmother would never tell me, with 2 sides, my first side is chicken soup, the most delicious deepest chicken base flavor i can get from any resturant in Mich, onions, carrots,celery, ect.. i always order a bowel before i eat the main dish and i ask to hold the main meal till i have finished my soup because i want to finish the whole bowl, i dont want to waste any of it,, i thought for years i had made the number 1, chicken soup at home and every since i have had theres i stopped makeing mine at home if you more you can buy gallons of if you so desire lololo not jokeing, you have several more options of a secound or 3rd choice of a side dish, but am not going to steal your looking forward to those dishes i need to leave you something lolol"
Saginaw
