"Since I moved to İstanbul 3 years ago, I tried to find places that met my nutritional requirements. As a meat-loving country, no matter how multicultural the city is, vegetarian and vegan options in the city are quite limited. Even in the places that proclaim themselves, there is little food. I discovered the Avokado Bar one day during my daily walk to the university. The small cozy place looked inviting with its refreshing green decor, classic French melodies and a complete menu with vegetarian/vegan and peskatarian options. I'm so glad I had lunch at this place because it wasn't disappointed. Since that day I have been a regular customer of the place. The menu is quite different, each meal of the day covered. There are toast options for the morning (with gluten-free bread for all my colleagues out there who do not eat gluten!! , salads, packs and local specialties plate for lunch or dinner. For those who have a sweet tooth like me, don't worry, there are smoothie bowls, gluten-free sugar-free brownies, raw pops, kakao pudding that can accompany you with a very delicious freshly brewed V60 coffee. In my opinion, Falafel Burger (a very original idea is a must, along with the Asian mushroom and tofu with vegetable potatoes and green curry. They also have sugar-free juices, produced by mixed fruits, which is so healthy, refreshing and tasty at the same time. You should take a look at this place!"
