Telefon: +17079442487
Adres: Yountville, 6476 Washington St, 94599-1295, YOUNTVILLE, United States
Şehir: YOUNTVILLE
Yemekler: 14
Yorumlar: 4805
Web Sitesi: https://www.thomaskeller.com/adhoc
"This review is for their Sunday brunch. I have to say this was the best brunch I had this year. $38 per person with 2 courses and dessert, the portion is generous and food is comforting. You get out full and satisfied guaranteed. Yesterday, the menu was: smoked salmon with cucumber salad and yogurt raita sauce, suveed tri top, with delicious potatoes and roasted small onions. The dessert was lemon cream bar. I wish I can elaborate more on how it was prepared, because it was not as simple as I described. Food is very simple, but very meticulously prepared. You do identify the familiar flavors right away, then you are amazed how well that is executed. The concept is very unique. As the restau...
Adres
Rory
Why didn’t I say yes when I was invited for the opening??? Aghh! Must have had reservations elsewhere…my review will follow ; Gotta get here though!
Menü - 14 seçenek
Tüm fiyatlar tahminidir.
Yorumlar
JesseME
Oh yeah! Love this place. It’s got class, a very interesting theme, and the freshest, organic ingredients in all their cuisine. I was invited to eat here a couple of weeks ago and Man! What a treat it was. Owned by the world renound chef Thomas Kellar, this restaurant features a 5 course menu every night. No more fidgeting over what you want to order, Thomas Kellar has already done that for ya! His meals are served family style with the utmost best table service imaginable. Definetly a fine treat if you haven’t eaten at many fine dining restarurants. $45 is the charge every night per person, no matter what day it is.Simply good I tell ya. “Ad Hoc: a temporary relief from hunger”
shurie
I went here for a romantic dinner and to try the cusine. We went on a Thursday evening, when roast pork was the main course. We called for reservations in the morning, and got the last two spots available. When we arrived we were greeted and seated quickly. The restaurant was busy and somewhat noisy. The decor was modern and spartan – not bad but not the place for a quiet romantic dinner. The service was quick and attentive. Each diner gets the same 4 course dinner, so we heard the exact same spiel from the waiters as they went from table to table to take orders or to deliver each course. We were delighted with the first course – albondigas. It was fresh and tasty. When the main course arriv...
yukaEIC
This review is for their Sunday brunch. I have to say this was the best brunch I had this year. $38 per person with 2 courses and dessert, the portion is generous and food is comforting. You get out full and satisfied guaranteed. Yesterday, the menu was: smoked salmon with cucumber salad and yogurt raita sauce, suveed tri top, with delicious potatoes and roasted small onions. The dessert was lemon cream bar. I wish I can elaborate more on how it was prepared, because it was not as simple as I described. Food is very simple, but very meticulously prepared. You do identify the familiar flavors right away, then you are amazed how well that is executed. The concept is very unique. As the restaur...
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