Telefon: +15164969770
Adres: 58 W Jericho Turnpike, 11791, Syosset, US, United States
Şehir: Syosset
Yemekler: 5
Yorumlar: 9
"Twas the night before Thanksgiving....who wanted to go out...?Recently, I was asked what was my favorite italian restaurant on Long Island. Not wanting to be rude, I didn 't say home , I said I don 't have one. Well, I was wrong. Franina is MY FAVORITE italian restaurant on Long Island.We have been going to Franina for the past several years. Always a solid meal with expert service. Normally, the restaurant is full and you need a reservation, especially on weekend nights.This night it was very slow. Actually, I think only 20 or so people had dinner during our meal. Sometimes, this can work against you. Not this night, it 's part of what made the evening special. We felt that the entire staf...
Adres
Kathleen
Fantastic meal and excellent service ! Grilled calamari was amazing ! Can't wait to visit again
Yorumlar
Steve
Wow ! Was invited to a party in the wine room at Franina. The food was exceptional. Service was top-notch. This is an old-school italian restaurant that definitely knows what they are doing. We started with a delcious plate of fresh Mozzarella and Melon and prosciutto, then we had rigatoni wirh sauce. The pasta dish was so simple but yet so delicious. The pasta was cooked Al dente, and the sauce was amazing. I went with the Veal Chop wirh Peppers. Wow, I'm glad I did! The veal was cooked perfectly , and I highly suggest this dish. I didn't see a menu since I was at a party, but if this dish is available on the menu, get it ! My girlfriend went with the filet mignon, which was also cooked per...
Miss
It was a disgrace to Italian cuisine. Would not come here again. I felt nauseous after eating here. I ordered seafood special pasta (lobster, shrimp, mussels, clams) with white sauce for $46. Pasta is (usually) my favorite dish. It 's an Italian restaurant, so of course I assume pasta is a safe choice to make. The pasta was served in what looked like soup-like liquid which tasted like ....chicken broth? Ew. I needed a soup spoon to eat what was supposed to be a basic white wine sauce with my pasta. The shrimp was not seasoned at all. It looked like it was unfrozen and just placed on top of plain pasta, floating on top of.... a sauce that looked more like watery soup. I was served half a smal...
Evan
Twas the night before Thanksgiving....who wanted to go out...?Recently, I was asked what was my favorite italian restaurant on Long Island. Not wanting to be rude, I didn 't say home , I said I don 't have one. Well, I was wrong. Franina is MY FAVORITE italian restaurant on Long Island.We have been going to Franina for the past several years. Always a solid meal with expert service. Normally, the restaurant is full and you need a reservation, especially on weekend nights.This night it was very slow. Actually, I think only 20 or so people had dinner during our meal. Sometimes, this can work against you. Not this night, it 's part of what made the evening special. We felt that the entire staff...
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