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Giessener Str. 26, Lich I-35423, Deutschland, Germany

🛍 Cafés, Pizza, Italian, European

4.7 💬 1846 Yorumlar

Telefon: +4964045399

Adres: Giessener Str. 26, Lich I-35423, Deutschland, Germany

Şehir: Lich

Yemekler: 35

Yorumlar: 1846

Web Sitesi: http://www.calabria-lich.de/

"We liked eating food there. The map was a beautiful mix of traditional and more modern Italian dishes, delicious pizza and delicious carvings. Service well. After some time we were not there, we decided our Christmas dinner on 2nd holiday in Calabria. Hard mistake! As we found later, the card was completely changed. Now everything is trimmed with truffles, buckets and liquors on the upper kitchen. The prices are accordingly screwed into the height. Unfortunately, neither kitchen nor service meet this requirement. The fact that there is a shortened card on holidays is normal and completely okay. Unfortunately, all the carving dishes on which my husband and my father-in-law were so happy were...


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Heike Heike

If everything was best you can only recommend, please come back. Gr.Peter Food: 4 Service: 4 Atmosphere: 4

Yorumlar

Bodo
Bodo

Terrible. Too bad about money. Lasagne lukewarm, but burned. Steak from above lukewarm in the middle pink and from below refrigerator cold, strange!!!! Pizza rim also rabenschwarz. Calf Cookies too short, Sosse fade. Never again! A TK pizza. At least the price is correct.


Nora
Nora

We had dinner with the family for Christmas. I used to be nice service, as well as very tasty, not too chic dishes. Unfortunately, I was very disappointed this time. Almost everything on the menu was either with truffles or other unusual specialties. I am aware that the prices had to be increased by corona, etc., but the price/performance ratio is clearly not true here. A court was still lukewarm, another half burned. I didn't cost it either. Moreover, the shares were not insignificantly large, which does not justify the price here again. We have come to dinner for many years and we have always liked it well, but after this visit and because of the new menu, where a normal person can hardly...


Dora
Dora

We liked eating food there. The map was a beautiful mix of traditional and more modern Italian dishes, delicious pizza and delicious carvings. Service well. After some time we were not there, we decided our Christmas dinner on 2nd holiday in Calabria. Hard mistake! As we found later, the card was completely changed. Now everything is trimmed with truffles, buckets and liquors on the upper kitchen. The prices are accordingly screwed into the height. Unfortunately, neither kitchen nor service meet this requirement. The fact that there is a shortened card on holidays is normal and completely okay. Unfortunately, all the carving dishes on which my husband and my father-in-law were so happy were...

Kategoriler

  • Cafés Taze demlenmiş kahve ve çay çeşitleri sunan, hafif atıştırmalıklar, hamur işleri ve tatlılarla birlikte büyüleyici kafeler. Rahat bir atmosferde sabah canlanması veya bir öğleden sonra ikramı için mükemmel.
  • Pizza Elde açılmış hamur, zengin domates sosu ve gurme peynirlerin harmanıyla hazırlanan mükemmel pişmiş pizzalarımıza dalış yapın. Her dilim, taze malzemelerle dolup taşar ve her lokmada keyif verir.
  • Italian Klasik makarnalar, lezzetli risottolar ve geleneksel et ve deniz ürünleri yemekleri sunan menümüzle İtalya'nın zengin ve çeşitli lezzetlerini tadın, hepsi otantik malzemeler ve tutkuyla hazırlanmıştır. Afiyet olsun!
  • European

Benzer Restoranlar

Alt Lich

Alt Lich

Hintergasse 41, 35423 Lich, Hesse, Germany

Soup • Beer • Pizza • European


"The old lich was a pleasant little restaurant approx. 1 block from the main pedestrian zone. With only nine tables in the main restaurant it was tastefully decorated, rather in the traditional style of a small German restaurant. We had requested a reservation and were asked if we could postpone our reservation either one hour sooner or later, because a large group was expected. This turned out to be a wise decision because the server was able to pay full attention to both our party and the big party. We had also indicated that we celebrated a wedding angerary and if we could have a table on the side and decorated it. They filled and we found the table very nicely decorated when we arrived. The service was excellent with the server waiting until we finished a course comfortably before the next one was served. Each plate was served at the appropriate temperature. The food was excellent. The menu was all ala Carte, but the prices were very reasonable, especially given the quality of food. Two different soups were ordered, a basalach (wild garlic/gramsoms) soup and the other beef broth soup with noodles. Both were excellent. Baerlauch was in the season and was new to me. It was essentially a bright cream soup with pure Baerlauch, making it a very subtle and unique taste, and contains two raviolis filled with Baerlauch. The beef soup was clearly freshly prepared natural broth and was also excellent. Three of the parties ordered the Argentine Rumpsteak with roasted vegetables. The steak was about 4 cm thick and was perfectly cooked after it was ordered rare or English. The roasted vegetables contained a mixture of zucchini, green beans, red pepper with olive oil and Baerlauch, perfectly boiled and slightly seasoned. The fourth person had a pork steak with roasted potatoes. The pig was also perfectly cooked and very juicy. A simple dessert from Walnusseis was ordered as we were all comfortable with the two courses. Of course, as we were in Lich, we had the local licher beer that is always good. Overall we had a very pleasant evening. I recommend tasting this restaurant. I have eaten in many local restaurants throughout Germany and keep these from my more unforgettable meals."

Zum Heiligen Stein

Zum Heiligen Stein

Kirchberg 1a, 35423 Lich, Germany, Muschenheim

Tea • Steak • German • European


"Da haben wir dem Restaurant nach einem eher schwierigen Jahr 2016 im letzten Quartal wieder eine Chance gegeben. Alle Softskills im Restaurant haben sich geändert und das leider nicht zum Positiven. Im Oktober hatten wir gute Steaks mit Pommes für sage und schreibe 38,00 Euro!!!. Da hat wohl bei der Kalkulation jemand vergessen, das Muschenheim nicht das Frankfurter Bankenviertel ist, auch wenn der Eigentümer dort sein Geld gemacht hat. Alles noch kein Problem, wir geben dem Haus im November 2016 eine zweite Chance. An einem Freitagabend um 21.00 Uhr sind wir die letzten Gäste, dies verwundert!! Gleiches Problem wie im Oktober. Gutes Essen aber deutlich zu teuer. Da wir die letzten Gäste waren, hatte der Service viel Zeit für uns...Da wir alles in allem nicht unzufrieden waren und auch von Freunden positives Feedback bekommen haben, wurde unser "Weihnachtsessen" wider der ursprünglichen Planung doch in den Heiligen Stein verlegt, das hätten wir besser gelassen.Das Menü sehr überschaubar und absolut überteuert. Der Service einfach überfordert und weit und breit kein Restaurantleiter in Sicht (hatte wohl frei). Das zweierlei vom Lachs roch und schmeckte "fischig". Die Gans war schon so trocken, dass sich die Haut gewellt hat und die Nachspeise war schlichtweg schlecht. Ich dachte wir hätten nur einen schlechten Abend erwischt, aber Freunde bestätigten uns ähnliche Erlebnisse im Dezember 2016.Sorry, ich weiß nicht wer dort die Verantwortung trägt, aber hier herrscht dringender Handlungsbedarf. Ich kann überhaupt nicht verstehen, wie die Verantwortlichen dort denken und handeln. Ich bin mir aber sicher, wenn man auf dieser Linie bleibt, gibt es dort bald nur noch kalte Küche...."