Capitol Cellars - Menü

110 South 5th Street, Boise, 83702, United States Of America

🛍 Wine, American, Cocktail, North American

4.3 💬 3151 Yorumlar

Telefon: +12083449463

Adres: 110 South 5th Street, Boise, 83702, United States Of America

Şehir: Boise

Yemekler: 35

Yorumlar: 3151

Web Sitesi: http://www.capitolcellarsllc.com

"First, the noise level was ridiculous. I'm not old or noise sensitive, but none of my party could hear each other. It was like a loud bar scene, but in what appeared to be a fine restaurant. Drinks were not good at all, I sent the first one back because they forgot some of the ingredients, known because all the adults at my table ordered the same drink. The second one came and tasted so bad I couldn't drink it. The service was horrible, and after waiting an hour for our food only to be told there were several tables still ahead of us waiting for food, we decided to leave. Paid for the drinks, tipped the waitress plenty, and she still gave me grief and rudeness as we left. I've never had suc...


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Haritayı Göster

Omer Omer

Had a wonderful dinner here with friends. Wine list was impressive

Yorumlar

Sarina
Sarina

Our Brunch was wonderful! The food and **** Mary's we're delicious. Service was spot on. They recently opened their patio and it's charming. Will be back soon


Demarcus
Demarcus

Amazing food, service and such a unique atmosphere. Staff was welcoming, helpful attentive. Food was phenomenal. Brussel sprouts are a must try!! Will definitely be back


Ricardo
Ricardo

First, the noise level was ridiculous. I'm not old or noise sensitive, but none of my party could hear each other. It was like a loud bar scene, but in what appeared to be a fine restaurant. Drinks were not good at all, I sent the first one back because they forgot some of the ingredients, known because all the adults at my table ordered the same drink. The second one came and tasted so bad I couldn't drink it. The service was horrible, and after waiting an hour for our food only to be told there were several tables still ahead of us waiting for food, we decided to leave. Paid for the drinks, tipped the waitress plenty, and she still gave me grief and rudeness as we left. I've never had such...

Boise

Boise

Boise, açık hava rekreasyonu ve canlı sanat sahnesi ile tanınan bir şehirdir ve genellikle bölgenin kültürel ve tarımsal mirasını yansıtan Bask sosislisi, alabalık ve patates gibi yemeklerle öne çıkar.

Kategoriler

  • Wine Dünyanın dört bir yanından özenle seçilmiş ince şaraplar, zengin kırmızıları, taze beyazları ve zarif roséları yemeklerinizle mükemmel uyum sağlar. Her şişenin benzersiz aromasını, lezzetini ve karmaşıklığını keyifle tadın.
  • American Çeşitli menümüzle sulu burgerler, çıtır kızarmış tavuk, lezzetli barbekü kaburga ve taze salatalarla klasik Amerikan lezzetlerinin tadını çıkarın. Her lokmada zamansız bir konforu yaşayın, tüm tatları memnun edecek şekilde hazırlanmıştır.
  • Cocktail Her biri mükemmellik için hazırlanmış özenle seçilmiş kokteyllerimize hayran kalın. Zamansız klasiklerden yenilikçi yeni kreasyonlara kadar her yudumda bir lezzet senfonisinin tadını çıkarın.
  • North American Bölgesel favorilerin ve konfor klasiği yemeklerin özünü yakalayan sulu burgerlerden ve çıtır kızarmış tavuktan, keskin BBQ kaburgalarına ve taze salatalara kadar uzanan bir dizi yemekle Kuzey Amerika'nın çeşitli lezzetlerinin tadını çıkarın.

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"I've been sitting here for my birthday dinner after I've been living next to this restaurant for over a year. In the summer they play obnoxily loud music, which is why I was first switched off, but I decided to give him a chance because it is supposed to be one of the best restaurants in Boise. On the "vegetarian" menu, her rice is actually made with chicken broth. We sat in the indoor and outdoor terrace in the area of traffic so that everyone hit by my partner on the back. We ordered the table side guacamole that came on a plastic car with Stale chips that knows how long they sit on the second shelf. The way was so narrow that he had to go aside constantly, as the other employees prepared tables with plates above the top of the guacamole. I guess if you use food in enough bovine lactate, people get the casomorphins out and think it's great. By default, everything is cooked in butter, so we had to ask for oil. The waitress was ambivalent when I told her that the food was too spicy, and she asked me what the word was stale when I complained about the chips that came with the $16 guacamole. They had no salsa or a topping that contained no cream. I would expect a $92 dinner that was almost untouched after two separate people for our review and sink to take home boxes that someone would have realized that it was a problem. The Portobello Fajitas had so much jalapeno they were boundlessly unpredictable. If 0 was an option to rate this place, I would, or just take if this app was overall."