Great Harvest Bread Co. Bakery Cafe

6357 S Redwood Rd, Salt Lake City, United States

🛍 Bakery, American, Bakeries, North American

4.7 💬 1099 Yorumlar

Salt Lake City

Salt Lake City

Salt Lake City, büyüleyici dağlarla çevrili olup, zengin kültürel karışımını yansıtan fry sos, cenaze patatesleri ve pastırmalı burgerler gibi popüler yemeklerle çeşitli mutfaklar sunar.

Kategoriler

  • Bakery Taze pişmiş ürünlerimizin lezzetli seçkisine, zanaatkar ekmekler, tereyağlı hamur işleri ve aşırı tatlılar dahil; tümü, her arzusunu tatmin etmek için en kaliteli malzemelerle hazırlanmıştır.
  • American Çeşitli menümüzle sulu burgerler, çıtır kızarmış tavuk, lezzetli barbekü kaburga ve taze salatalarla klasik Amerikan lezzetlerinin tadını çıkarın. Her lokmada zamansız bir konforu yaşayın, tüm tatları memnun edecek şekilde hazırlanmıştır.
  • Bakeries Aşk ve seçkin malzemelerle hazırlanmış, taze pişmiş hamur işleri, ekmekler ve tatlılardan oluşan nefis bir çeşit, tatlı bir sabah ziyafeti veya öğleden sonra keyfi için.
  • North American Bölgesel favorilerin ve konfor klasiği yemeklerin özünü yakalayan sulu burgerlerden ve çıtır kızarmış tavuktan, keskin BBQ kaburgalarına ve taze salatalara kadar uzanan bir dizi yemekle Kuzey Amerika'nın çeşitli lezzetlerinin tadını çıkarın.

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Arempas

Arempas

350 S State St, Salt Lake City, Utah, USA, 84111, 84139, United States

Vegan • Lunch • Vegetarian • Vegan Options


"I speak as a tourist. I was delighted this place has dedicated, on-the-menu options – as it is apparently open late, it would seem to be worth keeping in mind for that reason. This, and the empanada's great value, lead me to give it three stars. That said, there were some oddities. I got the vegan arepa and the vegan empanada. They were both filled with *exactly the same ingredients* and the empanada was bigger than the arepa – but the arepa costs more than 2x as much. Given these circumstances, and the fact that I liked the empanada more, I can see the empanada being a great deal for a vegan looking late night or for a bit of variety. Both of them were on the bland side, however, and far from imaginative. I did enjoy the plantains in both; otherwise, it was mainly black beans and some avocado. (From the menu, it appears that their several vegan items seem mainly to be rearranging these same ingredients. The small amount of chimichurri I was given added some flavor and was ok, but did not knock my socks off. None of it was bad, and I do think they made at least the arepa fresh with decent ingredients, but there just wasn't much flavor. Finally, they use big styrofoam packaging for to-go, which is actually enough to mean I would avoid eating here again. (Not being a local, I don't know how common this is, but I know it's not even nominally recyclable in SLC and that not all places do it. Updated from previous review on 2021-09-05"