Telefon: +12253025541
Adres: 421 Third Street, Suite B Baton Rouge, LA 70802, United States
Şehir: Baton Rouge
Yemekler: 35
Yorumlar: 220
Web Sitesi: http://restaurantipo.com/
"I have been to IPO on several occasions and while service has never been exemplary, it has always been acceptable. Friday night was neither. I want to be clear that I do not believe that this was our servers fault. It seemed that he was the only server in the dinning room and was running everywhere. While this was happening someone who is presumably a manager of sorts, sat with the two hostesses doing nothing. Furthermore, since its opening IPO has slowly gotten further and further away from being a tapas restaurant. I guess this is fine, I'm sure there is a valid reason, ie. money, for this. On the other hand your execution of your new menu was poor. It is no longer someplace I would want...
Adres
BrittaneyS
Went here for the first time for our anniversary. The food and service was great! The place was a kind of loud and we were practically sitting with the table next to us. We loved the variety of small plates available and will go again.
Menü - 35 seçenek
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Yorumlar
LizaQ
Cool little spot in the heart of Downtown Baton Rouge. Food was AMAZING. I thought the service was a tad slow, but my family thought it was fine. My husband had the Duck wow! and The rest of us had the Ribeye, so tasty and cooked to perfection. Super cool spot to dine, casual, very good vibe.
LOCALYum
The food is awesome. We tried the Duck Nachos and Frites with blue cheese and truffle gravy for our appetizer and had the Debris Sandwich and Patty Melt for our entrees. The flavors are complex and everything is well seasoned. The only thing I would change is the beer selection, which seems to be lacking some variety. I live across the street so I definitely will be back.
Opentable
I have been to IPO on several occasions and while service has never been exemplary, it has always been acceptable. Friday night was neither. I want to be clear that I do not believe that this was our servers fault. It seemed that he was the only server in the dinning room and was running everywhere. While this was happening someone who is presumably a manager of sorts, sat with the two hostesses doing nothing. Furthermore, since its opening IPO has slowly gotten further and further away from being a tapas restaurant. I guess this is fine, I'm sure there is a valid reason, ie. money, for this. On the other hand your execution of your new menu was poor. It is no longer someplace I would want t...
Baton Rouge
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Kategoriler
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