Kitchen 216 - Menü

85 Central Ave, Albany I-12206-3001, United States

🛍 Lunch, Kitchen, Breakfast

4.2 💬 583 Yorumlar

Albany

Albany

New York'un başkenti Albany, tarla-masa restoranlarıyla tarihle kültürü harmanlıyor. Tipik yemekler, bölgenin elma zengin mirasını yansıtan elmalı cider donutları ve cider içermektedir.

Kategoriler

  • Lunch Öğle yemeği isteklerinizi, lezzetli öğle menümüzle tatmin edin. Taze salatalardan doyurucu sandviçlere, lezzetli çorbalardan canlı kaselere kadar her bir yemek, size mükemmel bir öğle arası enerjisi sağlamak için hazırlanmıştır.
  • Kitchen Mutfak menü kategorimizde yenilikle geleneğin buluştuğu aşçılık sanatının kalbinde kendinizi şımartın. Her yemek tutkuyla hazırlanır ve tat tomurcuklarını heyecanlandıran lezzetlerin keyifli bir yolculuğunu vaat eder.
  • Breakfast Gününüzü, klasik yumurta ve krep gibi seçeneklerden sağlıklı smoothie ve yoğurda kadar her şeyi sunan lezzetli kahvaltı seçeneklerimizle başlatın. Sağlam bir yemek veya hafif bir sabah atıştırmalığı için mükemmel!

Benzer Restoranlar

Dp An American Brasserie

Dp An American Brasserie

25 Chapel St.NY 12210, Albany, United States

European • American • Cocktail • Desserts


"I stayed at the attached Hampton hotel on business and was looking for a great dinner where I could dine alone. I was told by the desk to try this restaurant. I walked in and was astounded at how beautiful the restaurant and bar were, it was during the Christmas season. I was given a corner table by the hostess which I loved. I loved the ambiance of the restaurant and was impressed by the menu (I have worked or consulted for some very high restaurants/retailers in Manhattan). I had a waitress, if I'm correct her name was Amy. She came off as very professional but in some ways sweet. She was a great waitress. She brought me my order perfectly timed from my cocktail to my wine to my appetizer to the entree and to the dessert. I knew I picked the right place when I ordered a Negroni and it was perfectly made. I had a great salad but I was most impressed by the cassoulet. I've eaten in Paris, Montreal, NYC etc. and it was probably the best cassoulet I have ever had. It was delicious! Everything else was also very good including my chocolate dessert. Unfortunately my espresso was poorly made. The flavor was there but not the technique. After my meal I felt so comfortable that I decided to stay a bit longer and asked Amy if the restaurant carried Amaro. She didn't know what they were and the bartender Peter immediately came to my table and explained what he had. To my surprise he had Amaro Lucano, a spirit from my wife's small town in Italy. Very hard to find. The bar has an awesome menu of wine, spirits and beers. He gave me the drink on the house and recommended that I try one of his drinks called a Boulevardier. It was excellent. Most importantly Peter was very professional and maybe because of my being in the food business too, he told me about the restaurant and gave me a tour. I totally felt his passion about his job which was great to see! Anyway he was a great bartender. In short, I totally loved this restaurant from its ambiance to its menu to its staff. Wish it were in NYC. Can't wait to go back!"