Telefon: +13527503330
Adres: 996 Bichara Blvd, The Villages I-32159-7714, United States
Şehir: The Villages
Yemekler: 9
Yorumlar: 1066
"Loved our visit yesterday! Tried to make reservations but no answer. Went at 2:00 on Saturday and were seated pretty quickly. Ordered wine and water. Took about 10 minutes to be able to place order. My husband ordered meatloaf, collard greens, and mashed potatoes. I ordered Texas fried chicken with cheese grits and corn bread. It took awhile, but it was absolutely delicious! The chicken fillet was fried beautifully atop yummy cheese grits with a hot white gravy on the side as I had ordered. It came with a sprig of rosemary that added incredible flavor to each bite! Corn bread was crumbly with pieces of corn and delicious creamy butter that seemed homemade. Water arrived in mason jars with l...
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User
Omg my sister ran on this little jewel and the cakes are so good! Freshly made and the slices are HUGE. The cakes are moist. So far I've tried the coconut, the vanilla and the carrot. The carrot was my favorite time, but it was still good. Cakes are not too sweet; Icing can be a bit sweet, so I'll see if they make whipped cream the next time I go. I want to try the restaurant.
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Tüm fiyatlar tahminidir.
Yorumlar
User
Today for lunch with my cousin. The reservation was not up to 130 for 115. No staff to wait for tables. The service was very slow. We both had chicken salad Croissant with salad when we wanted to get hot meals, but saw that it needed an hour to get food. It took about 25 minutes to get our food. Salad on Croissant was good and fresh. Green salad was good. We got no dessert because we were full. For the first time, we don't know if we're going back. Need more help! Parking is bad too caution!
User
Yummy peach tea served in a large mason jar with a wedge of lemon and fresh mint spring. Tasty sweet cornbread with honey butter served before main course. My dinner was the chopped steak smothered with sauteed peppers, onions, and mushrooms. The smashed potatoes were perfectly seasoned. Dinner companions enjoyed the meatloaf, huge Texas chicken fried steak, and collard greens. This is a comfortable, casual, but small establishment, so advanced reservations would be a good idea in my opinion. When in town I would like to dine here again.
User
Loved our visit yesterday! Tried to make reservations but no answer. Went at 2:00 on Saturday and were seated pretty quickly. Ordered wine and water. Took about 10 minutes to be able to place order. My husband ordered meatloaf, collard greens, and mashed potatoes. I ordered Texas fried chicken with cheese grits and corn bread. It took awhile, but it was absolutely delicious! The chicken fillet was fried beautifully atop yummy cheese grits with a hot white gravy on the side as I had ordered. It came with a sprig of rosemary that added incredible flavor to each bite! Corn bread was crumbly with pieces of corn and delicious creamy butter that seemed homemade. Water arrived in mason jars with le...
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