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Colosseum

➤ Bahnhofstraße 5, 82211, Herrsching am Ammersee, Germany

Pizza • Cafés • Seafood • Fast Food

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"Prolog Day 2 of our short holiday in the fiveseenland in Oberbayern. The stay was in a pension with TF and the main meals should be taken out. As far as the plan. A formidable weather had also been planned and in this respect it had been quite well. Late breakfast, a little bite, in the afternoon I was on a more or less big round by bike and then... well. Then there should be lunch and/or dinner. There were also plenty of restaurants and economies here, but with the network presence and, in particular, with reviews, and it looks quite mau. Also on other portals. Changed tenants and thus deteriorated kitchen had to be easily filtered out. Also partly verbal houses and so on the return made a small gambling. Now it goes off In this gambling we then pulled the third lot in the evening of the second day. The Colosseum in Herrsching. What do you do on holiday in Upper Bavaria when you are looking for something to eat? The local cuisine is rewarded. And because Oberbayern for some soooo far south is of course the Italian. Clear case, right? Of course, the days were more often followed by Herrsching. The Colosseum, which is located directly on one of the main roads, fell constantly. Of course, only the usual zero and 5-stars can be found on the Internet. Oh, my God, the net is stupid! And as the net is fed by people, I'm going to help make the net a little bit less stupid today. Own blocks are of course excluded! Man, come to the Colosseum, you have to count on bosses! This chief greeted us very lousy and honestly when entering the house. It was a warm and friendly welcome and we were very pleased. Our decision on free table selection was “outside!”. Whether that was a good choice was evident from the time alone. Temperatures were quite appropriate to the “outside”. As a village child, I like “outside” rather than “inside”. However, “outside” was also traffic. Lots of traffic. Thus, “drinking” might not have been “inverted”. Inside it was quite nice and well air-conditioned. (Who is now maulting Anglicisms, I want to say that I have deliberately “climateded”. Everyone is talking about the climate and I didn't want to give my must too). Nice and separated the tables were placed and many optical partitions were drawn in. That would have liked. We sat outside and got some delicious cars to face. Leaks in the form of “sufficient”. Fortunately, the less leak that the carbon burners left out was not noticeable. With time, however, the traffic also quickly and clearly left and it was still very relaxed and cozy. The squares also gradually filled up outside until they were fully occupied for our return home. Our drinks ordered by Cheffe (white beer and special, each 0.5l to 3.60) came immediately and well cooled to our outdoor table. Previously, the menus were also served, from which we then also placed our food wishes when the drinks were rich. Insalata Nicerda with cheese. Tuna, ham and egg (10,80) for us before together, Pizza Colosseum, with ham, salami, mushrooms, peppers and peppers (9,30) and Tortellini alla Romana with ham, mushrooms and tomato sauce (8,80). Then we had a common sense with our neighbours and the road. With us, we can do it very well. The road was also increasingly holding back. Were the one or other peasant porn, real Porsche, and testosteronea still quite nicely lacked us in the absence of these tubes then somehow nothing. After a nice time, the salad also found two extra plates in our place. And, look, there are still a leaf salad that can be made throughout when it comes to the table of the guest. Unfortunately, the leaf salads were mainly Eissalat and therefore very simple nature. The rest, however, fits perfectly and could taste. He came to the table with some white bread, which didn't really evoke popularity. That was okay. Not less but much more. Bread to lettuce Then our main dishes came after a suitable time. Cheffe now enjoyed other guests and we had our rest. The Tortellini received my favorite woman as a decent average. The tomato sauce very nice but not of particular concern. The filling of Tortellini, however, strongly reminded them of “Ravioli from the can”. The champignons were fresh and fit well. Your judgment: “I wouldn’t go very far for it.” But they were nicely decorated. Unfortunately, the picture has become a bit fuzzy to me. Tortellini The pizza looked really good. Ordinarily covered with fresh ingredients, somewhat raised edge and thin ground. These were some corner points that AndiHa had liked very well. Pizza Colosseum But that the edge was not only airy but also hard, AndiHa does not find that desirable. Even the floor was thin but not firm, but also hard. Hmmm. At least the dough was otherwise ok from the wort. Unfortunately, the covering or the sugo had hardly any muscles and sent the pizza in its tasteful lower midfield. In addition, ordered garlic was present on both dishes, but in both dressed only virtuous but not really tasty. Since the extra ordered garlic did not appear on the bill, we stabbed him under our friend Harvey. Somehow there isn't. We were on vacation and the question of our satisfaction was answered by us stress-free. It had to be okay. Detailed discussions did not have to be. The Ristorante has a banner hanging on the house to be pointed out at 45 years of presence on site. I'm not talking to the boss that there's air up there! There was also a very tasty limonchello. He had muscles. Too bad the rest didn't go so broadly. It was vacation and we approved a nice Ramazotti on the balcony when we returned home. There was no discussion about whether we would visit this house again. It was a nice evening. Then."

Gasthof zur Post - Herrsching am Ammersee

➤ Andechsstr. 1, 82211 Herrsching am Ammersee, Bavaria, Germany

Cafés • Seafood • European • Fast Food

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"We’ve made a one day trip to Herrsching at Ammersee and had lunch in the restaurant of Gasthof zur Post. It was a good decision to reserve a table in advance as the place was full with locals since it was Easter Friday. Normally fish is on the menu on this special day in Germany, so we ordered grilled Seibling fish with potato salad and I must say it was quite tasty. The Augustine Helles beer had a strange taste though, it was watered down in my opinion and I found it strange as well that they did not have any Brezel & bread to offer due to closed bakeries on public holidays! We also ordered ice cream and coffee as a finish and paid a total of 120 Euro for four persons, a bit pricey I can say. However, the staff was kind and service was fast as well and the restaurant interior is very pleasant, typical Ba"

La Fattoria

➤ Höhenbergstraße 10, 82229 Seefeld, Deutschland, Germany

Pizza • Cafés • Seafood • Italian

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"Prolog Day 4 of our short holiday in the Fifteenland in Upper Bavaria. The stay was in a pension with TF and the most important meals should be excluded. See you. A huge weather was also planned, and in this respect it had been quite swept. Late breakfast, a little bite, and in the afternoon I was on the bike for a more or less big round and then... good. Then there should be something to eat in the afternoon or in the evening. There were also many restaurants and economies, but with the network presence and especially with reviews, and it looks pretty mau. Also on other portals. Changed tenants and thus deteriorated kitchen had to be easily filtered out. Also partly verbal houses and so on return made a little gambling. Now it goes off In this gambling we then pulled the fifth lot in the evening of the fourth day. The La Fattoria Ital. Pizzeria Schützenheim I can nix for the name, so he is big on the bill in Seefeld. The girls were at the game this time. Our daughter's friend invited us for dinner. Thanks would have been on our side, so we had no fun to do and absolutely relaxed days. Be it. The above mentioned Italian made on suitable sides in the net a very good figure and the mentioned terrace was our destination on this sunny and warm day. The house is naturally located right in front of the square on a small hill. There are more than enough parking in front of the house. Then there is a right hand to go to the terrace, which is seen on the first floor, on the valley side. On the left you can even drive high, which is only allowed for movement-limited fellow human beings. There you go to the house. However, as we are so super-sporty, we tortured the right side high with direct access to the terrace, which is currently being held back. We could have been the boss of an operator, at least the impression with reduced service optics was welcomed very friendly and the choice between the many free tables remained. HABEN! This day is a very important location factor! Well three quarters of the terrace were shaded by beautiful old trees and therefore there was no question. A table on the edge and in the shadow. Very nice. The look ahead would have been a bit more fantastic, but there was also the sun. We liked to pay this price. Even so it was very pleasant to hocken and to wait what wanted to come. The cards came. Besides the question whether there are already drinks requests. Of course. What does an extreme athlete need after he just climbed through the wall 30 meters? Of course something isotonic. Probably cloudy with the 5 volts in the semi-liter class to recharge the battery. The girls were happy with a Aqua Panna I mean 0.7l to 4.40. My favorite woman was after a special 0.5l to 3.20 . The liquid first auxiliary containers came very quickly and comfortably cooled. However, we got more time to browse through the maps to become clear what it should be. The girls were partially attached to an inlaid “extra card” and ordered Cannelloni Ricotta e Spinacci, as the name already says with Riccotta and spinach filled Cannelloni 9,50 and Rigatoni Proschiutto, i.e. with ham and cream sauce 6,90 . We old decided to have a salad with tuna, onion and egg 8,70 before and a pizza each. Once with tomatoes, cheese, ham and mushrooms 6,90 plus. Onions and garlic 0.30 or 0.50 and once tomatoes, cheese, salami, Pepperoni 8,20 refined with additional wishes garlic 0.50 and capers 1, . Why the salad was called “Great mixed salad with...” and not “Insalata con Tonno bla....” or the pizzas had no fancy names, I unfortunately did not notice but did not notice. Perhaps Oberbayern is not so far in the south to make sure that these Italian terms are held through, and the host had to translate too often and then the card was completely in German. Or it was unnecessary as a step, as the vast majority of visitors are German and not Italian anyway. We'll never know. Slowly, the terrace filled out remarkably, and vice versa, my container emptied with the isotonic life-savior even life-threatening. But where would we have been if there had been no immediate replacement?! After a pleasant short time the Insalata came to the table. And yes, maybe it was the reluctant appearance that the aristocracy had denied him as an insalata. However, he tasted very well and was also made with a beautiful vinegar oil dressing It was easier to find out what was immediately removed by vinegar and olive oil, in addition to pepper mill and salt shaker. Was quite neat and had cost. Now comes the difficult part: The deep descriptions of the girls to their dishes stretched into a “very tasty” Rigatoni and a “also good” Cannelloni. So “very delicious” and “also good” kept their appreciation to the end. At least the hollow-drilled and crowned pasta made quantitatively powerful impressions and were not forced completely. The “also good” were somehow cheerful and both dishes were decorated with a kind of rose blossom from red beds. The pizzas were neatly large and were visually quite attractive. Unfortunately, it was also almost all outstanding attributes. Okay, that was the cover. Among them, the pretty boring Allerweltssugo was already noticeable and again underneath was a dough load that came quite dry and was also quite low in spices. The dry one continued on the edge and did not make him a companion. Nix with airy, loose yet pink. The lack of Pepperoni on my pizza was also a shame. Then sharp oil immediately asked the table and escaped as quite gender-neutral. With good will you taste a bit. For the best will these pizzas were not bad! However, the reviews on the web made hope for something more than the slightly weak mainstream. The girls were looking for candy. A Duetto Mousse 5.90 was found in the two Naschkatzen as a dessert. Here they appear somehow because the conclusion of the two was: “extremely good”. I liked to believe it because it looked like that. But what could also be seen was that it was probably cool for some time and had not been done recently. Some slightly dried places didn't escape me and my wife. But we didn't say that, and the desserts enjoyed full. Conclusion: Holladriöööööö in Oberbayern. The terrace is spacious and very welcoming. Professional friendly and nice. But the main reason of our appearance was the food you ambivalent. When Pasta and Co were still torn, the pizzas were rather weaker representatives of their Zunft. Short average. I didn't find the best pizza in the O Ton area on the net. And if that happened, I'm really sorry. You can eat here, but you should bring pasta feeders."

Der Obere Wirt Zum Queri

➤ Georg-Queri-Ring 9, 82346, Andechs, Germany

Wine • German • Coffee • Seafood

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"It was quite a lot going on, but the service was still perfect, very friendly and accommodating. The food tasted excellent. Without demand, extra sauce was placed on the table and a bowl of water was brought to our dog. At any time like again!"

Bräustüberl Schloß Seefeld

➤ Schloßhof 4c, 82229, Seefeld, Germany

Cafés • German • European • Suitable for vegetarians

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"Very unfriendly service. The best weather with over 20°, the beer garden well occupied and the service refuses to serve another table outside, they sweat and we should go in. In addition, the tablecloths were completely dirty and regularly ground. But when he was done, he was there for the last time."