"The food, the atmosphere and the staff were great last night. Only their third day open, things went a bit slow, but that was not surprising, and the food was worth waiting. We shared the enchiladas suizas (my go to order at any Mexican grill she offers), Steak Fajitas, hard Tacos, and her appetizer platter. The Enchiladas suizas were the best I had in the state. Keep the good work, it will only be better because the staff will be placed in the new restaurant."