A crispy fried chicken fillet served on a buttery biscuit.
Food • Wine • Full • Desserts
"The service was sporadic. The appetizer came out before the cocktails we had ordered. And then we had to wait a while for them to be delivered. The wings were terrific! But the burger was horrible! We ordered it cooked medium rare and it came well done on the circumference and totally raw in the center! And it had no flavor, the tomato was a mere sliver with no tomato flavor or color, the lettuce was a single wilted leaf! The second cocktail had no discernible vodka in it and the server said she couldn’t do anything to correct it. This restaurant had become our favorite new place, dining 2-3 times in a week! We had become accustomed to outstanding service and quality of dishes. Tonight was a huge disappointment and we probably will not return."
Beer • Wine • Full • American
"We have eaten at several restaurants in Disney Springs, and this is easily the best we have been to. We were there for the weekend brunch menu. The food was very good. We got the charcuterie board to start, and it was a good size for our family of 5 to share. We could have stopped there, but the kids got french toast and hot dogs. My husband and I shared the chicken biscuit. I also tried the dole whip cocktail, which was awesome. Service was also excellent. Would return."
Fish • Wine • Brunch • Drinks
"One of the best restaurants I've ever been. We stayed at the resort on weekends and enjoyed brunch, lunch and dinner. This place is amazing from top to bottom. It is well decorated, the view of the beach is stunning, the atmosphere is relaxing and it is just making the meals ten times better. All on the menu is amazing, I am from New England and I think we have the best lobster bisque, this place has changed my mind, each bowl is filled with big lobster bites, it is warm creamy, big flavor profile. Drinks are strong and very unique. My favorite meals were lobster Benedict, lobster Bisque, lobster bucatini, pan seared red Snapper, A must try if you ever go. What makes this restaurant a top ten for me is the staff, my waiter was BELFORT, he did an amazing job. He is very professional, knows everything about the menu, very attentive, great sense of humor. He increased my experience to a whole different level. Also trust his judgment on food. A total of 10/10 for me in this place and I can't wait to come back."
Cafés • American • Bar-Lounge • Contemporary
"I was able to sit outside and enjoy brunch at this restaurant. They had a nice selection of drinks, and I tried the **** Mary which had great flavor. The breakfast bowl, which had grits with goat cheese, was delicious. Everyone at my table loved the food."
Pizza • Seafood • Kitchen • Great Dessert
"My husband and I decided to try the breakfast at this restaurant. He ordered the 3 eggs, bacon, toast, gravy with coffee while I got the fill me up platter with 2 eggs, bacon, and french toast. Unfortunately, while eating my french toast, I found a hair in my mouth. When we asked to speak to the manager, she was not there. They still charged my husband for half of the meal, even though he could hardly eat any of it since we had both lost our appetite. I would not recommend eating at this restaurant."
Beer • Pasta • Cheese • American
"This was our first time at Proof Pantry. We picked it since it was close to the theatre and offered a theatre menu. It's a cute place but the service was terrible. They didn't appear to be staffed enough to accommodate a theatre night. The poor waiters, host and bartender were running around trying their best, but some patrons gave up and left. We arrived at 6 for a 7:30 show and barely made it on time to the show. The place has potential if they can staff up wait staff and kitchen staff on theatre nights."
Soup • Cheese • Chicken • American
"The service was terrible for a restaurant that was empty. Our drink order took fifteen minutes. We received bread at the table twenty minutes after arriving. We waited so long for the appetizers that the main course came before we had a chance to finish the appetizers. Sorry for such a long wait the food was less than stellar. The steak was cooked beyond desired doneness requested and was dry without flavor. The sweet potato fries were flimsy and flavorless. The pork was cooked to the preferred temperature but again lacked flavor. Attention to the table, i.e., refilling of water and offering refills of drink orders was very disappointing. Restaurant did not live up to the expectations other reviewers shared."
Fish • Wine • Salad • French
"We were on our way to a performance at the Winspear Opera House. We were running late that evening and desperately needed a restaurant that was close by. For previous performances I always book our favorite restaurants for dinner before the performance. But this time, I had other things distracting me and I had stupidly forgotten to make reservations ! for dinner. Soooo at the last minute I checked all the usual restaurants near the venue. I called and called, only to be repeatedly told that they were each fully booked. I was about to give up, but stumbled across a restaurant I was unfamiliar with called Proof Pantry. It was wonderful! Fortunately, it was within easy walking distance to the Winspear. The ambiance was fun the waiter was charming and the food was great!"
Cafés • American • Contemporary • American (New)
"The food lacked quality, substance and taste. The waiter appeared to be new but that is only my assumption. There was no review of the menu, the specials that were offered and he was very forgetful."
Cafés • Sushi • Asiatic • European
"We started our Derby Day brunch with hot cbiscuits, butter, and yummy blueberry compote, and the tasty Brussels. The Old School bowl was filled with so many delicious bites! Honey dusted chicken was fabulous! Our server, Jerry, was very attentive, friendly, and helped us with directions to the trolly stop as we left the restaurant. We’ll definitely dine at Tupelo Honey again on our next visit to Greenville"
Cheese • American • Bar-Lounge • South American
"I'm sorry I didn't leave a bad review, but this food had no taste. I had the pork shoulder dry) but tender, green do not dry spices), and the potatoes only cracked out, but taste as if they were only heated in a microwave). It didn't hit the place at all!"
European • American • Barbecue • Breakfast-brunch
"very loud eating inside (too cold outside.) everything we ate was quite good, but only a limited selection. I know this is not a “fine eating” operation, but the wine selection was extremely limited. baked green tomaten were the hit of the evening, but the meat laaf was a tight second."
Pizza • Seafood • American • Fast Food
"FAB Service and Food. J. Macklin has been a favorite of my whole family since his opening. (We eat at least once a week. Last Friday night I met friends with their daughters there... we had a total of 16. The kicker: Only 11 were there at the beginning. We all ordered and received our (DELICIOUS food quickly. When a few more came together, our waiter took their orders, accelerated them and delivered their food very quickly. It was amazing to see the last five guests cniffing in and all get their food in such a timely way. My friends (all who have never been there will be back!"
Bars • European • American • Tradamerican
"It's a winner. Went on Father's Day and got both of the specials: waffles and the pork chop. Both were really good. Also got two flights of beer and liked all but one of them. As other ppl have mentioned, some of the beers on the list aren't included for flights, but there are plenty that are. The service was great. Atmosphere is nice. Free valet parking. Would definitely go back to try out more food/drinks."
Meat • Steak • Coffee • Italian
"Porcellino 's ahs been one of my favorite brunch spots for a while, and we went again on 2/25/18. I was disappointed to see they have discontinued their brunch menu and now just offer their regular breakfast/lunch menus. Unfortunately, several of my favorites on the brunch menu are not offered any longer. In particular my favorite breakfast in all of Memphis, the Poached Egg ; their delicious grits with the smoky bacon-tomato gravy greens with eggs on top. I had the chicken biscuit which is very good, but have to order a la carte sides if you want a full meal. Also gone with the brunch menu is the $5 **** mary.....still have them, just $7 now. Anyway, food is still good, but with more limited options now that brunch menu is gone and no longer having my favorite breakfast which was so unique to Porcellino 's I doubt I 'll be going nearly as often."
Steak • Seafood • American • Tradamerican
"The only thing that kept my score from being the usual outstanding score is my order was messed up and when fixed, it was subpar. So my partner and I came for happy hour and order appetizers and drinks for the table and our meals to go. He had the chicken Louisiana and I had the club w/ fries. The fries was left off my order so when I brought it up our waiter brought some fries back quickly but they tasted as if they had been sitting out all day so I still didn’t eat the fries. A very unusual experience for Joe’s but the waiter was super awesome and so I didn’t cause a funk, we love this place and everyone has a night."
Wine • Dessert • American • Cocktail
"The dishes prepared by the chef were fantastic and complemented the wine beautifully. However, the dessert left much to be desired; it was truly disappointing. It felt as though it wasn't made by the chef, as it contrasted sharply with the other dishes—almost as if it were store-bought. On a positive note, the wine was quite good. Unfortunately, the dessert cocktail tasted heavily of grain alcohol."
Soup • Fish • Pasta • Cheese
"Our experience was fabulous! Shout-out to the manager and our waiter Kaspar E. They definitely made our anniversary celebration memorable. Cheers to these two "
Full • Wine • European • Bar-Lounge
"Tavan was amazing! Gave us a full experience with his own recommendations and even when something that was no longer part of the menu was asked for he had a follow up to replace it. One of the best experiences I have had and my guests thought the same!"