Restaurants that offer Jumbo Lump Crab Cake Appetizer

Carrol's Creek Cafe

➤ 410 Severn Ave, Annapolis, United States Of America, 21403-2502

Cafe • Bars • Seafood • Fast Food

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"My first time here...a graduation celebration. The food was absolutely delicious and the service was 5�. I had the swordfish special with 2 shrimp atop the swordfish which included the most delicious rice and vegetable sides I've ever eaten. Seriously? I'm not a rice person but, this entree could change that quickly. Others had the shrimp, seared scallops, baked oysters, the calamari small plate and Caesar salad made right at the table. Not one complaint! Awesome. The waterfront location and parking validation is just a bonus! If you want terrific seafood..and you're in Annapolis, don't miss eating at this establishment. 5� all the way without the exorbitant prices."

Carrol's Creek Cafe

➤ 410 Severn Ave., Annapolis, United States Of America

Cafe • Cafés • Coffee • European

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"As someone who had been to Carrol's Creek many times in the past, I was looking forward to seeing it after a remodel. From my memory, it was exactly the same. It was not a great first date spot. The lights were SO BRIGHT. There was also no background music. Just not particularly great ambiance all the way around. The food is good, but it's not cheap. For the price, there are better spots for a date."

Oceanaire Seafood Room - Boston

➤ 40 Court Street Boston, MA 02108, 02108-2101, United States

Fish • Meat • Steak • Seafood

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"We waited almost 20 minutes after being seated before receiving water, and still had not been attended to by a server. When the server finally arrived, he seemed a bit disorganized and the rest of the meal felt awkward. The food was tasty, but there are many other restaurants in Boston that offer delicious dishes as well. I would recommend adding this restaurant to your list, but consider skipping it if another option is available."

Morton's The Steakhouse

➤ 9525 Bryn Mawr Ave, Rosemont I-60018-5249, United States

Dining • Seafood • American • Steakhouse

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"My spouse and I chose both the double-edged 16 ounces of pork chops for our main food; we decided to get the cream corn and "double-baked' au gratin potatoes as sides. I thought it was too much food, but the aroma, the texture and taste of the dishes were so perfect, we ended up all in one session. (We also washed it out with an excellent wine! This is the best meal I had so far in Chicago, and I had a lot of great meals in Chicago!"

Morton's The Steakhouse

➤ 699 Skokie Blvd, Northbrook, United States Of America, 60062

Cafés • Seafood • Steakhouse • Bar-Lounge

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"Incredible atmosphere and food. We went to Morton's last night. We had the bone in Ribeye, the Waygu, the fillet mignon, oysters, baked potatoes and lobster mash potatoes. Dessert with the house specialty lava cake. The bone in Ribeye was perfect. We had blue cheese on it. It's done perfectly to exact temperature asked. Fillet mignon was perfect as well. Waygu a la Oscar Rare.... Not great. It came medium, yet the foie gras rare to the point it's not edible. Though I asked them cook it once more, still not edible. I get Foie gras every chance I get and this is a poor experience. The Oscar topping wasn't good. The crab meat isn't seasoned into the sauce. Raw Oysters are great. I recommend that. And as well with the lobster Mac and cheese and baked potato."

Morton's The Steakhouse Naperville

➤ 1751 Freedom Dr, Naperville, United States Of America, 60563

Full • Seafood • Steakhouse • Bar-Lounge

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"Dined at Morton’s the Steakhouse in Naperville this evening and it was excellent. I started with the Maine Lobster Ravioli as an appetizer; the bits of lobster, mushrooms and what looked like Brussels sprout leaf in the sauce was phenomenal as was the ravioli themselves. Next course was a wedge salad with plenty of accessories! If I had one complaint, may have been a bit much dressing for me but still delicious. Next was Wagyu beef filet and roasted asparagus; the steak was seared to perfection and a beautiful medium rare topped with compound butter it melted in my mouth. The asparagus was perfectly seasoned and cooked. Before dinner my server brought a loaf of freshly baked onion bread and it was amazing especially when used to soak up the lobster sauce and the steak juice with the melted compound butter! To top it all off my server, Cheryl was attentive, knowledgeable, and extremely nice. I definitely recommend Morton’s worth the money!"

Morton's The Steakhouse

➤ 1600 W Second St, Cleveland I-44113, United States

Dining • Seafood • American • Steakhouse

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"First timer here — I was going to give it a 4/4.5 because of a hiccup but I think service (both servers and manager) was worth rounding up. Overall, I had a pleasant dining experience! We ordered oysters on a half shell, chopped house salad 8 oz. filet mignon (both ordered to split/share, and Morton's prime burger with matchstick fries (fries not pictured), and the legendary hot chocolate cake. The filet mignon was ordered medium rare and it came out slightly overcooked (dry and chewier) but I still ate it in its entirety because a) I was hungry, and b) it wasn't worth another wait for a new steak. Don't get it twisted, it wasn't extremely overcooked... but given its steakhouse title, I held it to a higher standard than the average restaurant. I'd say it was more of a medium level of doneness: slight pink band in the center with more brownish-gray cooked surrounding. I mentioned it to the server as he cleared my plate to ONLY inform kitchen it was cooked a little longer therefore surpassing m.rare specifications, not to get any comp whatsoever. The manager ended up coming to our table and apologizing (I truly didn't expect this as I thought it didn't ruin my entire eating experience, and I was just giving honest gentle feedback) and he insisted on us ordering a dessert on the house. I actually passed and said no thank you as it was not necessary at all, but he insisted and encouraged us to try his favorite dessert... which leads to the legendary hot chocolate cake. I would stop by at Morton's for dessert dates just for this cake!!!! Absolutely legendary and holds its title!! It was mentioned it takes 20 minutes for this to come out but it was worth the wait. Everything about it from the outside crisp to the internal chocolate temperature to the ice cream. LOL my mouth is just watering explaining and visualizing my first time eating this; truly a must have after your meal! This treat was greatly appreciated. Oysters were fresh and great. The house salad was yummy and as expected. The prime burger was made to how we ordered (medium) and it was delicious, and the matchstick fries were crunchy and piping hot. Our server at the lounge was lovely, and other servers/bussers who stopped by our table for either water refills or food runs or pick up finished plates were friendly too. Service by all was top notch. Thanks Morton's, you were a great experience."

Morton's The Steakhouse

➤ 7600 Dr. Phillips Blvd, Orlando I-32819, United States

Tapas • Burgers • American • Steakhouse

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"Overall a good experience. I haven't been here for a few years. It was my favorite restaurant once. Times have changed. We celebrated a birthday in our group and there 10 of us in our party; they sat in one of their separate rooms, which was good for all of us. They brought us their à la carte menu, the magic menu for $33 per person, and two more expensive menus to choose from. Since it was a large group, you would think our waiter (dale) would ask if and how we wanted our controls. No, no question! Our waiter somehow worked himself, so the service was slow. Drinks were not refilled, we had to constantly ask for drinks and various things. My husband and I ordered both from the Magical Dining Menu, he ordered the salmon and I ordered the 6 ounces of Filet Mignon. The food was great! The steak was perfectly cooked and the secondary dishes were also great. From the conversation around the table the family was happy with their meals. At the end of our night, the waiter put our tab in a check and claimed that it was easier for us to give him the cash and credit cards than to share the check accordingly. Some members of our party paid for their meals, and it was quite disappointing because our waiter did not want to go back and give us separate controls. We paid $166 for our two meals and drinks; I don't think we should pay over $120!!! Shall we go back? Not likely!"

Morton's The Steakhouse

➤ 213 Southwest Clay Street, Portland, United States Of America, Jennings Lodge

Steak • Cheese • Salads • Seafood

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"For the price, this should have easily been a 4-5 star rating. 2 is the most I can give due to poor value and lower quality food this time. Lobster was good as usual but that and the crab cake had more shell end up in my mouth than the average seafood experience, and the Mac n cheese were very disappointing. Who messes up Mac n cheese? I paid extra $10 for a bacon topping that seemed minimal and didnt taste all that great, plus the Mac n cheese was just boring otherwise. The sour cream mashed potatoes really arent the level of mashed potatoes that should be offered at an expensive steakhouse and werent much better than what youd get at the cheaper places. This experience felt like a big waste of money and makes me not want to return."

Henninger's Tavern

➤ 1812 Bank St, Baltimore, United States Of America, 21231

Seafood • European • American • Pub Kitchen

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"Comfortable place with imaginative, well executed food and well priced drinks. Billy at the Wharf Rat recommended this to us after finding out we were food nerds. We were delighted with the vibe at the bar neighborhood y, friendly, nice wine and beer selection. Had dinner in the dining room with some creative cooking (lovely rabbit sausage) and great execution. Looking forward to our next visit."