"that was my first bo lings experience. we went to lunch. it was pretty quiet when we came in when they just opened. I love the facility. the bathroom was a bit unpleasant to get to our seats. but no big thing. we ordered general tsos chicken with hot and acid soup and steamed vernacular. to drink we have the dark green tee. the noodle we make perfect. good size. tender. - terrible. the soaking was more a soy sauce. the general tsos had huge chicken chickens. large dried chilis, below. but over everything very well. I loved the Knab Krangoon. I'm not a sweeter candidate. I like mine, and they were. the had huge half inch to inch wide fritted, with the hot and acidic suppane went. spicy mustand was good. then again, probably not hard to screw. the dark green tee was great. I would definitely go back. I can see how they could be expensive to eat. I would recommend the dumpster at any time. and if they want to get a bigger one, they go to lunch and get one from the lunch menu. which surprised me. very satisfied with the total service."