Seasonal Fruit Restaurants

Black Barn Chef's Table

➤ 19 E 26th St0, New York, United States

American

"I visited Black Barn for the first time, and they have truly crafted something remarkable. The Kitchen Table experience is something you shouldn’t miss. The courses are inventive and expertly prepared, each one perfectly complemented with wine. The staff is attentive, making for an exceptional experience overall."

Fowler & Wells

➤ 5 Beekman Street New York, NY 10003, 10038-2725, United States

Bars • Seafood • American • Breakfast-brunch

"I don’t know where to begin to describe such a gloomy and obscure place. I will begin with the waiter, lady in black just scaring.. continuing with the elevators in which you have to pray to God to arrive safely… Now the food, the crab is only a tiny piece in the middle of tasteless melons. The duck came completely cold, we asked the scary waiter and she stared at us like in a terror movie… overall I would have gone to the Tower of terror in Disney.."

Dirty Habit

➤ 555 8th Street NW Washington, DC 20004, 20003-2897, Washington, D.C., United States

Pizza • Cafés • Global • Seafood

"Made reservations on OpenTable to celebrate my husbands birthday. When we arrived, there was no wait time however, Our table seating was horrible. Seated Right next to the kitchen and in the midst of placing and picking up orders. Requested another table and informed that there were none available. We were sent at this small table that most of our belongings were not able to fit.The Pho appetizer was delicious however revived almost cold. We placed two appetizer orders and had to request pick up for both. Being seated next to the kitchen, we knew that our food was ready before our server. The noise level was terrible. We could hear conversations from all ends of the restaurant. The food was very good and tether expensive. Our bill was about 388 for my husband and I. The service charge was 60 dollars, which was not warranted. Nice decor however the seating made it impossible to enjoy. Probably will not return."

Dirty Habit The Glass House

➤ 555 8th Street NW, Washington, United States Of America

Full • Wine • Bar-Lounge • International

"We showed up 30 minutes early to a reservation and we’re told we could stand by the bar (since there were no seats available) or sit in the lobby until the table was ready. We went back by the bar and there were at least 5 tables open, but we had a drink and waited. Then when we received the text that the table was ready (literally at the time of our reservation, not minute earlier), we were seated at the open table we were standing by for 30 minutes. Seems like they’re trying to create an illusion of exclusivity because when I booked the reservation the night before, there were tables available at every 15 minute interval the whole night. Otherwise food was good and ambiance was top notch. Probably wouldn’t come here again though."

Citizen Rail

➤ 1899 16th St, Denver, United States

Beer • Pizza • Cafés • American

"Food was mostly really great though I got the dumplings for my main and found them to be a little drier than expected. Everyone else was very happy with their meals and everything else I tasted was delicious. The servers were pretty good but less attentive than expected. Also, I very discretely have my CC to the server and they brought back the ticket on a hefty wooden clip and put it in front of me on the table. I would have much preferred they discretely handed it back to me to sign under the table plane so as not to make a point that I was picking up the check. Also it was a little too noisy for a business meal of more than 4 people. Also they asked if we wanted anything else but did offer up dessert menus. I’m personally not a dessert person, I just like to make sure everyone at the table gets a great meal and has dessert if they want. I’ll be back just not for a business meal or with more than a few people where I have to divert attention from conversation to flag down the check. The cocktails were probably the highlight for me so a this place will be perfect for a 2-3 person cocktail, dinner situation before or after an event."

Henley

➤ 2023 Broadway, Nashville, United States

Beer • Wine • Full • Bar-Lounge

"Henley proved to be an exceptional dining destination, where every aspect of the experience exceeded expectations. The food was simply divine, with standout dishes like the baked feta stealing the show. The baked feta appetizer featured a delightful combination of roasted grapes, harissa, and cucumber, creating a symphony of flavors that delighted the taste buds. The creamy feta, paired with the sweetness of the roasted grapes, the subtle heat of harissa, and the refreshing cucumber, was an absolute revelation. Each bite was a harmonious blend of textures and tastes, leaving us craving for more.Not only was the food a highlight, but the service provided by our waiter, John, was equally commendable. He was attentive and knowledgeable, offering helpful suggestions and ensuring that our dining experience was seamless and enjoyable. The thoughtfully decorative plates added an extra touch of elegance to the entire meal, making it a multisensory delight. Henley truly stands out as a restaurant that combines exceptional food, impeccable service, and thoughtful aesthetics, making it a must-visit destination for any food enthusiast."

Atlantic Grill Lincoln Center

➤ 49 West 64th Street, City Of New York, 10023, United States Of America, Broad Channel

Sushi • Grill • Seafood

Mesh Louisville

➤ 3608 Brownsboro Rd, Louisville, United States

Beer • Wine • Seafood • American

"Fast service. Bookings made for a Friday night The Sangria I had was pleasant and the Kalamari I had (not shown). the fillet was perfectly cooked. The food was great and I will return. Everything was seasoned for perfection"

Majestic Diner

➤ 1045 Route 17 N Ramsey, NJ 07446-1633, United States

Diners • Seafood • European • Vegetarian

"sat to the diner and then asked for a turkey dinner. the truthahn was made from a frozen product. that was terrible. had rosin in it and too sweet. the gravure is from a dose. the sweet tasted like fish. the potatoes were watery. the service from the server was great. not her fault. but the cook must know how to cook properly. must learn how to cook fresh food."

Parker & Quinn

➤ 64 W. 39th Street New York, NY 10018, 10018-5403, United States

Bars • Wine • American • Breakfast-brunch

"Love Parker Quinn. Cute and clean restaurant, close to the hustle and bustle but far enough away for some peace and quiet. Service is always great and the restaurant has been clean each time we have dined here. I have not experienced a dish or appetizer here that wasn’t great! Highly recommend!"

The Commodore Bar Restaurant

➤ 55102 Saint Paul, United States

Bar • Coffee • Cheese • American

"The atmosphere and service are great. However, the food leaves a lot to he desired. We started out with the cheese plate and crab cakes. Those were both good. Then our table had the falafel, two steaks, creamy tomato soup, and I had the mushroom stroganoff. The falafel was dry. The steaks were cooked okay but the sides (twice baked potato and squash were mediocre. My stroganoff was so salty I couldn't eat much of it. The salt overpowered any other flavors it had. (They did take that off our tab. Our drinks were good. Our server was very nice. It's a beautiful atmosphere. But for a total check of around $245 (without tip , I expect much more from the food. I would recommend going for drinks and apps only, unfortunately."

Mesh

➤ 725 Massachusetts Ave.IN 46204, Indianapolis, United States

Pizza • Seafood • European • Vegetarian

"I have always enjoyed dinners and lunch at Mesh, but found the brunch disappointing. The breading on the fried green tomatoes was mushy and too thick. The embellishments were a bit overwhelming too many flavors that overpowered the tomato. Burrito was so-so with more wrap than filling. Waffles and chicken had too much overly sweet syrup (at least put the syrup on the side the amount of syrup should be a personal choice) and chicken was more breading than chicken. Eggs Benedict again too many flavors and though I chose to add the lobster it was seriously overpowered. English muffin was not toasty, but soggy. I'm answering no to the question about recommending Mesh to a friend because I would not recommend it for brunch, but for other meals"

Siena Tuscan Steakhouse

➤ 104 S. BroadwayKS 67202, Wichita, United States

Pizza • Seafood • Italian • European

"My friend and I went here for dinner before seeing play at Century II. We were able to park in the parking garage which was very handy. I ordered a pink paradise cocktail that was outstanding! it's a tart one made with raspberry lemon and I don't like mine too sweet. We shared the risotto ball appetizer which has some spicy sausage in the middle and was yummy and then the halibut entree which was very good also. afterwards we were able to walk a few blocks over to see the show. Worked out beautifully!"

Tiny Lou's Clermont

➤ 789 Ponce De Leon Ave NE, Atlanta, United States

Beer • Wine • Full • French

"Our experience in Tiny Lou’s was very incompatible. Three people in my party got the steak frits and one came out very understated and the frits were all half/small pieces. Also the prices on the menu were not the same as the prices on the invoice. The vegetarian risotto was listed as $32, but calculated as $40 – the same price as Steak Entrees. The bread service is 4 slices of bread regardless of your party size. Apart from that, the French onion soup was very good and the ambience was pleasant."

Union Kitchen & Tap - Gaslamp

➤ 333 Fifth Ave San Diego, CA 92101, 92101-6965, San Andreas, United States

Beer • Cafés • Burgers • American

"we had a fast service and we were out where the whole action was. had the chewing gum and it was too salty. our server was nice and friendly, but we probably won't come back."

French Meadow Cafe' - Grand Ave

➤ 1662 Grand Ave Saint Paul, MN 55105, 55105-1840, United States

Soup • Coffee • Organic • Bakeries

"I placed an online order for 1 lb of Alaskan king crab, 1 lb of jumbo shrimp, 1 lb of mussels, and 2 lobster tails. I got the awesome sauce and got an extra sauce on the side (for dipping). Didn't wait long (pretty steady evening I'm assuming). Everything was there. It was beautiful when I uncovered the tray of goodies. Nice and hot (temperature). The spice level was hot. I nearly choked on that spice but it was savory and yummy! I love this sauce because it had good chunks of garlic (I'm a garlic lover). The lobster tail was jumbo size. Loads of meat in the Alaskan king crab. Easy peel jumbo shrimp. Definitely felt that Louisiana sauce kicking. Overall, it was worth my money lol loved everything! Will be coming back!"

The Rafters

➤ 202 Old Mammoth Road, MAMMOTH LAKES, United States

Pizza • Cafés • Steak • Cheese

"amazing eating, great staff. they treated us amazingly and even gave us free dessert both of us were going."

Fi'lia by Michael Schwartz at SLS Brickell - SBE

➤ 1300 South Miami Avenue Miami, FL 33130, 33130-4396, United States

Pizza • Cafés • Vegan • Italian

"great restaurant with place to improve. design and ambiente are beautiful and the employees are very attentive, but they have made some cheap decisions to counter inflation. the prices here are not cheap, but also not expensive. for example, I had the chicken parm that was tasty, but they said it did not come with pasta; it was just a piece of chicken for $23. then I was told that I could not order a page of pasta, because you did not exist. my only option was to order one from the menu spaghetti pomodoro at a price of $20...for spaghetti with red sauce. seriously? so my escape was really $43 because they were too cheap to contain pasta or even a sweet with a chicken dish. for these reasons I would not return. the food was delicious, but this sense of cheapness left a bad taste in my mouth."

Boka Kitchen & Bar

➤ 1010 1st Ave Seattle, WA 98104-1008, United States

Bar • Bars • American • Breakfast-brunch

"The restaurant is attached to the Alexis hotel, but you wouldn't know you were in a hotel if you didn't already know it."

Saint & Second

➤ 4828 E. Second St Long Beach, CA 90803, 90803-3171, United States

Fish • American • Breakfast-brunch • Contemporary American

"Took friends from LA, who have dined around the world. They commented that the fantastic food, relaxed outdoor atmosphere and terrific service exceeded expectations. We knew that already, which is why we enjoy Saint Second. It ever disappoints!"

Restaurants that offer Seasonal Fruit