"A must-have experience when visiting Stavanger. We had the 5-course sampling menu with wine and it was very good. The chefs have packed a lot of flavors preparing the fresh fish and they have carefully selected wines to go along with it that did just that and as a bonus was to our liking. However, the fish soup, that we read beforehand was one of their signature dishes, was unfortunately not very well seasoned. We both agreed that it lacked salt and pepper. And for me, it definitely could have packed some more punch. After we got the salt and pepper on the table this also became a good experience. All in all, we had such good service and food that I have to give it 5 stars with a seal of recommendation. We will return.."
Fish Of The Day
