Telefon: +49513251712
Adresse: Manskestrasse 10, 31275 Lehrte, Lower Saxony, Germany
By: Lehrte
Retter: 5
Anmeldelser: 23
"It will be time for a new top review for this really great restaurant. There is nothing from the bar here, we sat under the wild boar as a plush animal, everything is lovingly arranged, old and new well combined, we immediately felt comfortable. We wanted to have it nice, so first a delicious gin, recommended by the owner, then an appetizer with marons and baking plums and other vegetables with roasted bread, very delicious. Main dish: rabbit lobe and lamb with very large sauces and fresh (bio) vegetables. Both we found top prepared and super delicious. A dessert with white chocolate rounded off the whole. As wine also a recommendation of the owner a tempranillo with pronounced bouquet and...
Adresse
User
Very lovingly furnished restaurant in a beautiful private location. Totally nice team, flash, communicative and funny. The tables were very lovingly covered and the kitchen has enchanted vegetarians and carnivores. Absolutely recommended
Anmeldelser
User
We were six in Marg I and had a table on the terrace. Various dishes were selected from salmon over rabbits, chickens to salad. Everyone was very happy. The service is friendly and attentive. The prices were reasonable. Good evening. In autumn we were still at a bigger celebration in Marg i. The buffet was very good and the team was also relaxed at about 80 people and had everything under control.
User
We wanted a special meal. It was wonderful with Dip Kiste herbal cross bread, as the main course followed each year wild boar gulasch apple red cabbage trio potato tamphe and the dessert was not allowed to miss for the perfect evening: cloud 7 parfait of white chocolate whisky datten. Soooo super! Service as always top, ambience anyway great. And again we had an evening that remains in the best memory.
User
It will be time for a new top review for this really great restaurant. There is nothing from the bar here, we sat under the wild boar as a plush animal, everything is lovingly arranged, old and new well combined, we immediately felt comfortable. We wanted to have it nice, so first a delicious gin, recommended by the owner, then an appetizer with marons and baking plums and other vegetables with roasted bread, very delicious. Main dish: rabbit lobe and lamb with very large sauces and fresh (bio) vegetables. Both we found top prepared and super delicious. A dessert with white chocolate rounded off the whole. As wine also a recommendation of the owner a tempranillo with pronounced bouquet and d...
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