Phone: +16466928762
Address: 141 W. 69th St., New York 10023, 10023-5151, United States
City: New York
Dishes: 35
Reviews: 1396
Website: http://www.andanada141.com/
"I made my reservation over two months before the day of my reservation, June 3rd, and it turns out that Andanada was permanently closed, to my surprise, by the time we were supposed to go for dinner that day. I was never contacted by anyone from Andanada's staff or open table to be informed of the change. This was exceptionally terrible as I was surprising my hubby for our 11 yr anniversary as well as celebrating the birth of our newborn daughter. We literally found out about the closing as we were on our way to the restaurant after having paid for a sitter for the night and making arrangements. I could not believe the unprofessionalism of a two star Michelin restaurant to not inform it's c...
Address
Lonzo
We received an email the morning of our reservation that the restaurant was closed for emergency repairs. Sad not to have a chance to eat there.
Menu - 35 options
All prices are estimates.
Octopus And Orzo
Tender octopus, sautéed with garlic, herbs, and tomatoes, served over a bed of al dente orzo, garnished with fresh parsley.
Reviews
OpenTable
We booked a reservation a month in advance and were planning to have a nice dinner and show. However, when we arrived at Andanada for our scheduled reservation, they were not open at all. We tried to call, to no avail. They did not inform us in anyway that they would be closed and we had scramble to find another place that would get us in. We were extremely disappointed at the rude treatment.
Abe
I am not happy with Open Table or Andandana. I made a special effort with a date to get to the restaurant from Boston. When we arrived on time for our reservation, the restaurant was closed with no sign indicating why. A half hour before getting to the restaurant, I received no call or message that the restaurant would be closed. I found out later that the restaurant failed a fire inspection, which should have given the restaurant enough forewarning to contactt me. We were looking forward to dining at Andandana. We didn't have a backup plan for lunch. This was embarrassing to me and unprofessional on your part. Hugo Ahn
OpenTable
I made my reservation over two months before the day of my reservation, June 3rd, and it turns out that Andanada was permanently closed, to my surprise, by the time we were supposed to go for dinner that day. I was never contacted by anyone from Andanada's staff or open table to be informed of the change. This was exceptionally terrible as I was surprising my hubby for our 11 yr anniversary as well as celebrating the birth of our newborn daughter. We literally found out about the closing as we were on our way to the restaurant after having paid for a sitter for the night and making arrangements. I could not believe the unprofessionalism of a two star Michelin restaurant to not inform it's cl...
Categories
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Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
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Brunch A delightful blend of breakfast and lunch dishes featuring classic favorites and creative twists. Enjoy savory options like eggs benedict or opt for sweet treats like fluffy pancakes and fresh fruit.
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Venues Distinctive spaces perfect for hosting any occasion, with stylish interiors and versatile layouts. Ideal for celebrations, meetings, or casual dining experiences, offering top-notch service and culinary delights to satisfy every guest.
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Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
Amenities
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Amex
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Menu
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Romantic
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Visa Card
