Bangkok Thai Ny - Menu

Tom Kha

Gai Kua

Rad Nar

Kao Soi

Pad Thai

Stir-fried rice noodles with tofu, shrimp or chicken, bean sprouts, peanuts, and lime.

Bbq Pork

Tender slices of BBQ pork, glazed in a smoky sweet sauce, served with a side of tangy slaw.

Tom Yum*

A spicy and sour Thai soup with fragrant herbs, shrimp, mushrooms, and lemongrass.

Red Curry

Spicy Thai red curry with coconut milk, vegetables, and your choice of meat or tofu.

Fish Cake

Curry Puff

Duck Salad

Fried Tofu

Crispy and golden-brown fried tofu served with a savory dipping sauce, perfect as a tasty appetizer or side dish.

House Salad

A crisp and fresh mix of greens, cherry tomatoes, cucumber, carrots, and a hint of red onion, served with your choice of dressing.

Beef Salad*

Pad See Ewe

Yellow Curry

A creamy and mild Thai curry made with coconut milk, tender chicken or tofu, and a medley of vegetables.

Spicy Basil*

Chicken Wings

Crispy fried chicken wings, tossed in spicy buffalo sauce, served with celery sticks and creamy blue cheese dip.

Chicken Satay

Grilled skewered chicken served with rich peanut sauce and fresh cucumber relish.

Tamarind Duck

Papaya Salad*

Spicy Bamboo*

Salmon Mango*

Panang Curry*

A rich and creamy Thai curry with coconut milk, peanuts, and aromatic spices, simmered with choice of meat or tofu.

Seafood Salad*

Fresh mixed greens with shrimp, scallops, calamari, tossed in tangy citrus vinaigrette.

Choo Chee Fish

Massaman Curry

A rich Thai curry with tender meat, potatoes, and a mix of spices in a creamy coconut sauce.

Steamed Mussel

Panang Salmon*

Crispy Calamari

Tender calamari rings lightly breaded and fried to golden perfection, served with zesty marinara sauce.

Fried Ice Cream

Crispy coated vanilla ice cream, deep-fried to perfection, drizzled with sweet chocolate syrup.

Eggplant Basil*

Choo Chee Duck*

Ice Cream Sundae

Ice Cream Sundae: Creamy scoops topped with rich chocolate sauce, nuts, and a cherry.

Sriracha Noodle*