Phone: +15049449272
Address: Faubourg Marigny & Bywater, 601 Gallier St, 70117-6206, New Orleans, United States
City: New Orleans
Dishes: 35
Reviews: 5944
Website: https://elizabethsrestaurantnola.com
"We were a group of 4 women and we all ordered different dishes. The pecan waffle with fresh whipped cream and strawberries was not too sweet and really delicious, the praline bacon was a sweet treat with the waffle. We tried the fried grits and fried green tomatoes, both fresh hot and tasty. The basic breakfast was so much food my friend couldn’t eat it all. The shrimp and grits got a thumbs up as did the fried catfish. The service was good and the food came fairly quickly but we did manage to get there before it was too busy on a Sunday (4/1)"
All prices are estimates.
New Orleans is famed for its vibrant jazz scene and Creole cuisine, featuring dishes like gumbo, jambalaya, and beignets, reflecting a rich blend of French, African, and Spanish heritage.