Phone: +12126772172
Address: 40 Rivington St., 10002, New York, United States
City: New York
Dishes: 35
Reviews: 2570
Website: http://gentlemanfarmernyc.com
"Tiny place even for NYC standards. It felt like a hallway that can about 20 people snuggly. There's a long banquette with chairs on the opposing side then one table for two that's sort of in the aisle. A larger person would likely feel claustrophobic or would have a tough time getting around. <br/ <br/ It is an intimate, darkly lit with candle lights though depending on the crowd can be noisy too. <br/ <br/ This place excels in the appetizers. Pheasant Pâté toasted brie, truffle oil served when toast $12). Excellent dish that's flavour in the pate and has the decadent goey Brie on it. <br/ <br/ Another hit is the Bison Tartar $17) béarnaise mousse, capers, quail egg. Fantastic tartar that's...
Address
ddddd
The salmon and steak were outstanding! The roasted cauliflower was excellent and the olive oil and paprika dipping sauce was fabulous. We will definitely return!
Menu - 35 options
All prices are estimates.
Beet Salad
Colorful beet salad with arugula, goat cheese, walnuts, and a tangy vinaigrette dressing.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Creamy Polenta
Smooth and rich polenta with a velvety texture, perfect as a side or main dish.
Chocolate Mousse
A rich and creamy dessert made with smooth chocolate, whipped cream, and a touch of vanilla, served chilled.
Kale Caesar Salad
Crisp kale tossed in creamy Caesar dressing, topped with Parmesan and croutons.
Reviews
maryW
We had a wonderful meal at this restaurant. The space is small and cozy, and the food is of great quality for the price. The wine list is also good and reasonably priced.
OmarS
The menu choices at this restaurant are excellent and creative. The wine list is also quite good, and the staff is knowledgeable and attentive, providing helpful guidance. Although the restaurant is small, it only enhances the overall ambiance.
DineoutGal
Tiny place even for NYC standards. It felt like a hallway that can about 20 people snuggly. There's a long banquette with chairs on the opposing side then one table for two that's sort of in the aisle. A larger person would likely feel claustrophobic or would have a tough time getting around. <br/ <br/ It is an intimate, darkly lit with candle lights though depending on the crowd can be noisy too. <br/ <br/ This place excels in the appetizers. Pheasant Pâté toasted brie, truffle oil served when toast $12). Excellent dish that's flavour in the pate and has the decadent goey Brie on it. <br/ <br/ Another hit is the Bison Tartar $17) béarnaise mousse, capers, quail egg. Fantastic tartar that's...
Categories
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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Fusion Discover a delightful blend of culinary traditions with our Fusion menu, where diverse flavors and innovative techniques come together to create distinctive dishes that tantalize your taste buds and offer a unique dining experience.
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Healthy Wholesome and nourishing dishes made with fresh, organic ingredients, perfect for those looking to enjoy balanced meals. Relish our guilt-free options packed with flavor and vital nutrients.
Amenities
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Amex
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Beer
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Wine
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Menu
