Phone: +15045813467
Address: 808 Bienville Street, New Orleans, 70112, United States Of America, Cozumel
City: Cozumel
Dishes: 14
Reviews: 25000
Website: http://gwfins.com/
"My husband and I had dinner here to celebrate my birthday. We got the bbq shrimp and the fried calamari for appetizer. The shrimp's garlic flavor was overpowering and I didn't like it very much. Calamari were good but a little greasy. Our entrees however were phenomenal! Best scallops I've ever had and the mushroom risotto was to die for. I also really enjoyed the coconut on the half shell for dessert. Service was perfect! Overall I would recommend this restaurant but I would not order the same appetizers again."
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Randall
Fin wings, bluefin tuna and wagyu all outstanding. Great service and did not have to wait long to be seated .
Menu - 14 options
All prices are estimates.
Wings
Juicy chicken wings tossed in a tangy and spicy buffalo sauce, served with creamy ranch for dipping.
Grits
Creamy Southern-style ground corn dish, often served with butter, cheese, or shrimp.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Beet Salad
Colorful beet salad with arugula, goat cheese, walnuts, and a tangy vinaigrette dressing.
Crab Cakes
Deliciously seared crab cakes, rich in flavors, served with tangy dipping sauce and fresh greens.
Wedge Salad
Crisp iceberg lettuce topped with cherry tomatoes, bacon, blue cheese crumbles, and creamy dressing.
Fried Oysters
Crispy, golden-brown oysters, lightly fried and served with a tangy dipping sauce.
Fried Calamari
Crispy fried calamari served with a side of marinara sauce for dipping.
Lobster Bisque
Rich and creamy lobster bisque, infused with sherry, offering a luxurious blend of smooth texture and savory seafood flavors.
Mushroom Risotto
Creamy Arborio rice with sautéed mushrooms, Parmesan, and a hint of truffle oil.
Reviews
DANIELLE
first time here. Ordered the filet and potatoes. Best steak I’ve ever had! Service was great as well as the ambiance!
John
The best food I have had in NOLA. Hands done. Everything outstanding. From the service, ambiance to the delicious food. Liked it so much heading back tonight.
Giorgia
My husband and I had dinner here to celebrate my birthday. We got the bbq shrimp and the fried calamari for appetizer. The shrimp's garlic flavor was overpowering and I didn't like it very much. Calamari were good but a little greasy. Our entrees however were phenomenal! Best scallops I've ever had and the mushroom risotto was to die for. I also really enjoyed the coconut on the half shell for dessert. Service was perfect! Overall I would recommend this restaurant but I would not order the same appetizers again.
Categories
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Bbq Savor the smoky and savory flavors of our barbecue offerings. From tender ribs to juicy briskets, each dish is grilled to perfection with our signature sauces and spices for an authentic BBQ experience.
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Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious."
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
Amenities
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