Harbor Lobster Co. - Menu

297 Main St, 04609, Bar Harbor, US, United States

🛍 Pizza, Casual, Seafood, American

4.2 💬 2607 Reviews

Phone: +12072882529

Address: 297 Main St, 04609, Bar Harbor, US, United States

City: Bar Harbor

Dishes: 14

Reviews: 2607

Website: https://www.bhlobster.com/

"Total letdown. We stayed across the street in an Airbnb and after a long day of travel this place looked amazing. Sat on the patio. Menu looked good, drinks too! But it was a major letdown. Our server lost our slip so we waited almost 1 1/2 hours for dinner. She comped us dessert which we should have asked for a meal or drinks to be taken care of. All of the sides we got were terrible. Mac and cheese was buttered noodles that were cold. Brown butter fries were just cold frozen fries. Cornbread had no kick to it. Lobster rolls were so bleh. I got the sampler. They were all dry and just so nondiscript. My husband got the very unique surf and turf and it was terrible. Our free desserts were dr...


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User User

my first drum! the bartender, kip, made me feel like home. great talk with locals too.

Menu - 14 options

All prices are estimates.

Reviews

User
User

Came for lobster and wasn't disappointed. The lobster sliders were a huge hit and the fish and chips were good also. Lots of outdoor seating. Their selection of local brews were the best and the Downeaster hard cider was the best I had ever had.


User
User

Came here Saturday for a late lunch and there was a bit of a wait—it’s a casual spot, with picnic tables outside if you are lucky to get one. It seems a bit understaff, possibly only 1 server outside and the hostess.Food was okay—was not too wow’d with the food. The Butter Poached Lobster Roll 25) was good, with lots of lobster meat. The Twin Lobster Special (two whole lobsters) was $50—a bit pricey for just steamed lobsters, but they were okay, nothing special about it. Others in my party tried the Lobster Roll Sampler Platter and weren’t too thrilled with it. They also forgot my Fries, so I had to flag the server about it.


User
User

Total letdown. We stayed across the street in an Airbnb and after a long day of travel this place looked amazing. Sat on the patio. Menu looked good, drinks too! But it was a major letdown. Our server lost our slip so we waited almost 1 1/2 hours for dinner. She comped us dessert which we should have asked for a meal or drinks to be taken care of. All of the sides we got were terrible. Mac and cheese was buttered noodles that were cold. Brown butter fries were just cold frozen fries. Cornbread had no kick to it. Lobster rolls were so bleh. I got the sampler. They were all dry and just so nondiscript. My husband got the very unique surf and turf and it was terrible. Our free desserts were dry...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Casual Our Casual menu offers delicious comfort food for effortless dining. From juicy burgers and scrumptious sandwiches to fresh salads and hearty mains, our diverse selection provides a delightful experience for any casual outing.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Lunch
  • Dinner
  • Seating
  • Outdoor

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"HORRIBLE. Service at the bar was slow and disinterested. The unpadded wood chairs were both uncomfortable and incongruous with the elegant room. Once seated with a menu, I noted the absence of their famous lobster stew. They were known for this stew with the lobster shaped puff pastry atop, and this should have tipped me off the kitchen skill had plummeted. I ordered the lobster (chowder? bisque to be followed by the lobster dinner. The bisque arrived, and other than looking a little dark, was nicely presented with a small portion of lobster. The lobster meat was tender and warm. BUT the bisque was ghastly. It had all the flavor of flour and warm water. It wasn 't just bland; it was not food but instead paste typically given to children. Upon receiving this dish I proceeded to do something I have never done before: I called over the waiter and advised him this was not to my liking; to cancel the entrée; and charge me only for the porridge if I were required to pay since I ate the piece of lobster (with the remainder of the gruel left undisturbed in the bowl . Without any inquiry over my dissatisfaction, I was presented with a bill for the bilge. I paid and departed without so much as an inquiry or expression of concern. The inescapable conclusion is that the establishment is fully aware its fare is wholly inesculent; otherwise, general curiosity alone would have warranted what seems to be out of order or is there something else I might bring you, or I 'm so sorry our food has sickened you. Certainly the pandemic staff shortage has hobbled the kitchen. But there are plenty of canned and institutional bisques that are at least palatable. Who hasn 't eaten on an airplane. But this was far worse than airline food. The combination of poor food and unprofessional management compels dining elsewhere in Bar Harbor. That the restaurant would serve this compels avoiding anything from its kitchen. Look elsewhere for now."

Havana

Havana

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"Havana's team has healed an incredible evening-dinner experience. We made our reservation a few weeks in advance, and we are very happy that we are. We included that we celebrated our honeymoon in the online booking, and the hostess knew that and congratulated us at check-in! The group behind us also had no reservation and was told that they were able to come back and sit at 20:30. Our table was in a beautiful corner of the restaurant, and they contain a map of all the staff who congratulate us on our honeymoon!!! The first treat and the bread that was brought to us were so beautiful. The apricot shop was a nice touch, and the bread plate and accompanying spreads were delicious. We wanted the recipe for the black bean spread and the spicy chili oil and butter were also incredible. The wine book is incomparable, we were clearly above our minds in the 70 pages, but also with the combination of participants we wanted to order. The sommelier heard our demand for red, but pairing with seafood and lambcuffs and recommended 2 special bottles. We chose one of his recommendations and it was really perfect for soups and 2 ducks. While we enjoyed the seafood cats, we cannot say enough amazing things about the cured pumpkin soup! We know we never reach his size, but we want to try to make it ourselves. It was creamy and tasty and had only the perfect mix of spices. On the Entrees both were the perfect portions that we even went a few into a container. The seafood paella had so much seafood from as many varieties as the chorizo! One of the best paellas we have ever had. And the lamb was buttery and almost melted in our mouth. Cooked perfectly and we rarely took the recommendation of the head of Medium. Dessert the blueberry bread pudding was complete perfection. We brought the pumpkin back with us."