Hotel Restaurant L wen

Bahnhofsplatz, Affoltern am Albis 8910, Switzerland

🛍 Pizza, Pasta, Cheese, European

4.2 💬 447 Reviews

Phone: +41447605858,+41447616205

Address: Bahnhofsplatz, Affoltern am Albis 8910, Switzerland

City: Affoltern am Albis

Dishes: 3

Reviews: 447

Website: http://www.pizzerialoewen.ch/

"Was there for dinner today. Ordered veal liver. Wanted Rösti with it which is also on the online menu. This is crossed out on the local map. When I asked why there were no Rösti, I was told that there were never Rösti in the summer... only again in the fall. I then ordered veal liver with risotto. The veal liver had a lot of brown sauce and was very well fried. But the taste was good. The boss came and asked if everything was okay. I thought that the veal liver was cooked a little too long and was a little tough as a result. He said succinctly, it's a matter of taste. When paying, the waitress pointed this out, who initially said that she wasn't responsible for it. I would have been a candi...


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Max Max

The food is always very good in a pleasant atmosphere. Also suitable for private celebrations and company events

Menu - 3 options

All prices are estimates.

Reviews

MitchelLalala
MitchelLalala

Food ok, but not outstanding. Ordered on New Year's Eve. In the end I would have preferred to cook myself. Delivery was quick.


Ronald
Ronald

We ordered a cordón bleu via takeaway for the first time today... Fast delivery, top service and what a cordon bleu... We haven't eaten such a perfect and large cordon bleu in a long time... Highly recommended!


Brokinsoft
Brokinsoft

Was there for dinner today. Ordered veal liver. Wanted Rösti with it which is also on the online menu. This is crossed out on the local map. When I asked why there were no Rösti, I was told that there were never Rösti in the summer... only again in the fall. I then ordered veal liver with risotto. The veal liver had a lot of brown sauce and was very well fried. But the taste was good. The boss came and asked if everything was okay. I thought that the veal liver was cooked a little too long and was a little tough as a result. He said succinctly, it's a matter of taste. When paying, the waitress pointed this out, who initially said that she wasn't responsible for it. I would have been a candid...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Menu
  • Terrace
  • Takeaway
  • Delivery

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