India Palace - Menu

Dal

Alu Gobi

5 Bhajia

Alu Palak

Alu Matar

Peas Pulau

Bombay Alu

Boti Kabab

Tender chunks of marinated meat, skewered and grilled to perfection, bursting with rich, spicy flavors.

Rogan Josh

Rogan Josh: A rich and aromatic curry with tender pieces of meat simmered in a blend of spices, yogurt, and tomatoes.

Lamb Curry

Tender lamb pieces simmered in a rich, aromatic curry sauce with spices and herbs.

Lamb Palak

Tender lamb cooked with spinach and aromatic spices, creating a flavorful and hearty dish.

Lamb Sabji

Dal Makhani

Dal Makhani is a rich, creamy dish made with black lentils and kidney beans, slow-cooked with spices and butter.

Lentil Soup

Hearty lentil soup with aromatic spices, vegetables, and herbs for a comforting dish full of flavor.

Fish Masala

Spicy and flavorful fish dish cooked with aromatic Indian spices and herbs.

Chana Palak

Lamb Karahi

Shrimp Saag

Shrimp cooked with fresh spinach and spices, offering a deliciously savory and aromatic blend of flavors.

Okra Masala

Tender okra cooked with aromatic spices and herbs, creating a flavorful and savory vegetarian delight.

Malai Kofta

Malai Kofta: Soft dumplings made of paneer and potatoes, served in a rich, creamy tomato-based sauce.

Chana Balti

Tomato Soup

Rich and creamy tomato soup, perfectly seasoned with herbs and spices for a comforting, warm delight.

2 Alu Tikki

Chili Balti

Veggie Kabab

Chicken Josh

Sheesh Kabab

Masala Balti

Palak Paneer

Creamy spinach curry with cubes of homemade cheese, seasoned with aromatic spices.

Chana Masala

Chana Masala: A flavorful Indian dish of chickpeas cooked in a spicy tomato-based curry with herbs and spices.

Lamb Madrasi

Shrimp Curry

Tender shrimp simmered in a rich, aromatic curry sauce with a blend of exotic spices, finished with a touch of cream.

Matar Panner

Lamb Makhani

Karara Balti