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Menu - 35 options
All prices are estimates.
Hunan Beef
Spicy Hunan-style beef stir-fried with mixed vegetables in a savory sauce.
Wonton Soup
A savory broth with tender wontons filled with seasoned pork and crisp vegetables.
Moo Shu Beef
Stir-fried beef with cabbage, mushrooms, and scallions, served with thin pancakes and hoisin sauce.
Hunan Shrimp
Juicy shrimp sautéed with crisp vegetables in a spicy Hunan sauce, offering a harmonious balance of heat and savory flavors.
Honey Chicken
Crispy chicken coated in a sweet honey glaze, offering a delightful blend of savory and sweet flavors.
Broccoli Beef
Tender beef stir-fried with crisp broccoli in a savory soy-based sauce.
Lemon Chicken
Tender chicken breast in a tangy lemon sauce, served with fresh herbs and a hint of garlic.
Hot Sour Soup
A tangy and spicy broth infused with mushrooms, tofu, and veggies, delivering a balance of heat and sour notes.
Pu Pu Platter
A popular appetizer assortment featuring a variety of finger foods like egg rolls, ribs, and skewers.
Hunan Chicken
Hunan Chicken: Spicy chicken stir-fried with vibrant vegetables in a tangy, garlic-infused sauce, delivering bold flavors.
Teriyaki Beef
Grilled beef glazed with savory teriyaki sauce, paired with steamed vegetables and rice.
Egg Drop Soup
Warm, savory soup with beaten eggs swirled into a clear, flavorful broth, often accompanied by scallions and sometimes corn.
Szechuan Beef
Spicy and savory beef stir-fried with Szechuan peppers, vegetables, and a rich sauce for a bold and fiery flavor.
Kung Pao Beef
Kung Pao Beef: Spicy and savory stir-fried beef with peanuts, vegetables, and a kick of Sichuan pepper.
Vegetable Soup
A hearty blend of fresh seasonal vegetables simmered in a flavorful broth.
Mongolian Beef
Stir-fried beef with onions and scallions in a savory soy-based sauce.
Garlic Chicken
Juicy grilled chicken infused with a robust garlic marinade, served with a side of fresh herbs.
Broccoli Shrimp
Succulent shrimp and tender broccoli stir-fried in a savory sauce for a delightful seafood dish.
Szechuan Shrimp
Szechuan Shrimp: Spicy shrimp stir-fried with vibrant bell peppers, onions, and a zesty garlic-soy sauce.
Sweet Sour Pork
Sweet Sour Pork: Juicy pork pieces in a tangy sweet and sour sauce with colorful peppers and pineapple.
Moo Goo Gai Pan
Sautéed chicken with mushrooms, bamboo shoots, and assorted vegetables in a light savory sauce.
Kung Pao Shrimp
Spicy and savory shrimp stir-fried with peanuts, vegetables, and chili peppers in a tangy sauce.
Broccoli Chicken
Tender chicken and fresh broccoli stir-fried in a savory garlic sauce.
Kung Pao Chicken
Kung Pao Chicken: Stir-fried chicken with peanuts, vegetables, and chili peppers in a savory and spicy sauce.
Teriyaki Chicken
Grilled chicken glazed with sweet teriyaki sauce served over steamed rice and fresh vegetables.
Szechuan Chicken
Spicy Szechuan-style chicken stir-fried with vegetables in a savory sauce.
Crab Rangoon (6)
Crispy wonton filled with creamy crab and cheese mixture, served with sweet and sour dipping sauce.
Sweet Sour Shrimp
Crispy shrimp coated in a tangy sweet and sour sauce, garnished with green onions and sesame seeds for a flavorful dish.
Smyrna
Smyrna, a vibrant suburb of Atlanta, offers typical Southern cuisine like fried chicken and biscuits, along with diverse dining options reflecting its multicultural community.
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Chinese Savor the rich, authentic flavors of China with our selection of iconic dishes. From savory stir-fries to mouthwatering dim sum, each creation captures the essence of traditional Chinese cuisine, delighting your taste buds with every bite.
