Left Coast Food Juice

3900 Fairway Dr, Wilmette, IL 60091, USA, United States

🛍 Wraps, Salads , Healthy, Fast Food

Categories

  • Wraps Delight in our selection of savory wraps, filled with fresh ingredients and bold flavors. From classic combinations to unique creations, our wraps are perfect for a satisfying meal on the go.
  • Salads Fresh, vibrant salads crafted with seasonal ingredients, perfect for a light yet satisfying meal. Enjoy a variety of flavors and textures in every bite, from crisp greens to colorful vegetables and delicious dressings.
  • Healthy Wholesome and nourishing dishes made with fresh, organic ingredients, perfect for those looking to enjoy balanced meals. Relish our guilt-free options packed with flavor and vital nutrients.
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.

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Herm's Palace

Herm's Palace

3406 Dempster St, 60076, Skokie, US, United States

Seafood • American • Hot Dogs • Hamburger


"Not having visited in a while, we 'd forgotten just how great this joint was. Herman, the original owner, sold his business way back in 1974; since then, the Shane family has maintained the name, traditions, and legendary comfort food. The place is nothing fancy but the wide ranging menu extends far beyond standard hot dog burger gyros fare. Herm 's is celebrated for their decadent Cardiac Sandwich (pastrami, fried salami pepper jack cheese). Other options include a breaded veal sandwich, rigatoni, fish tacos, eggplant parmesan, pizza puffs, chicken gyros, etc., etc. There are salads and other vegetarian items, and they serve beer, too. Most sandwiches run under $10 (sides are extra), and menu items currently top out at $14.75. At least for now, Herm 's is a safe harbor from inflation. I decided to be brave and order a turkey club. I 've rarely seen this sandwich on other hot dog joints ' menus, but Herm 's version was a solid fresh tasting hit with generous amounts of thin sliced turkey and crispy bacon. My Missus said her chicken kabob plate was better than the versions served at many Mediterranean restaurants. But what made the experience extra special for us was the guy behind the counter who adeptly juggled order taking, serving, food prep, and running the whole show in general with an abundance of friendliness. Craig must have a photographic memory, as he somehow manages to get multiple orders and special requests exactly right without writing anything down. He makes an effort to get to know his customers, too. Watching him work and interact with his back room staff and clearly enjoying his work was a pure delight."