Little Frenchie - Menu

1166 Orange AveCA 92118, Coronado, United States

🛍 Beer, Wine, Cafés, French

4.6 💬 2224 Reviews

Phone: +16196750041

Address: 1166 Orange AveCA 92118, Coronado, United States

City: Coronado

Dishes: 35

Reviews: 2224

Website: http://www.littlefrenchiesd.com/

"that did not live on the hype. it wasn't great. the personal also treated a hospitable at my table very bad. my gast is a dark black man with slender and within 5 minutes of him sitting down on our table a coworker accused him of wearing an open container alcohol sold outside their business. they did not ask him about the content of the drink and the drink did not seem to me alcoholic. and he didn't bother anyone and was drunk or disordered. I was very deposed by this employee interaction and it ruined my entire experience of the restaurant. although I am frustrated as my gast has been treated, this type of treatment of black patrons is very on the brand for Coronado/a coronado business. wi...


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User User

this is such a charming place! great drinks and delicious eating!

Reviews

User
User

we had a wonderful casual brunch. the escargot was delicious along with the short nativity hatch and the salmon. the paired with a sparkling rosé made the perfect brunch. we could eat in a comfortable tempo and never felt rushed.


User
User

the food was fantastic! the room is small but not overcrowded. Noise level is increased, but not crazy. our waitress has not won any prices for service levels. but eating was really good we had snuggles, steakfriten, carrots and green beans. everything was wonderful. go to enjoy.


User
User

that did not live on the hype. it wasn't great. the personal also treated a hospitable at my table very bad. my gast is a dark black man with slender and within 5 minutes of him sitting down on our table a coworker accused him of wearing an open container alcohol sold outside their business. they did not ask him about the content of the drink and the drink did not seem to me alcoholic. and he didn't bother anyone and was drunk or disordered. I was very deposed by this employee interaction and it ruined my entire experience of the restaurant. although I am frustrated as my gast has been treated, this type of treatment of black patrons is very on the brand for Coronado/a coronado business. wil...

Categories

  • Beer Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Beer
  • Wine
  • Amex
  • Lunch

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"I had previously been to LionFish (pre Covid and had an exceptional meal and experience. Hence, why I came back. Hitting the bar might be ok, but this experience was mediocre and has me second guessing another attempt: Ambiance: we were seated in the far back, early dinner (we had a show , so it was a largely vacant room Drinks: I had their special bourbon and fig old fashioned like drink it was overly sweet, hard to taste the bourbon over the sugar crunchy sugar bits in it. Not my deal. Food caveat: I am a celiac and so require accommodations that may mean no sauce (soy sauce is a non starter , but I do expect higher end restaurants to have alternatives as opposed to 'naked ' food. Apps: had the duck tostadas they were good, copious duck, but lacking in anything exceptional. Just dry shredded duck. Good crispy tostada. Just no umph. Dinner: Steak, and Brussel sprouts and the duck entre. Steak was cooked medium, Brussel sprouts had a bland cream (plain sour cream? dolloped on them. The duck was forgettable not succulent, and in my opinion, overcooked (I don 't remember any crispy skin on it... . Overall an unremarkable meal. Very expensive. Two cocktails, two glasses of wine. ALL this for $350! Reflecting on it, I am bummed because the image I have is a 'hotel restaurant ' (which this IS... but not on the scale of The Pendry, which I expect a strong chef to run, but it felt more of a "this came from our production kitchen that is also doing a conference rubber chicken dinner next door. No character. For food ignorants that go for the hype and cool looking bar (or primary access to the club later that night. Ouch. Sorry. Just not what I expected."