Lucky China - Menu

Egg Roll

A crispy roll filled with seasoned vegetables and meats, served with a side of tangy dipping sauce.

Hunan Beef

Spicy Hunan-style beef stir-fried with mixed vegetables in a savory sauce.

Spring Roll

Crispy rice paper rolls filled with mixed vegetables and herbs, served with a tangy dipping sauce.

Shrimp Roll

Succulent shrimp tossed in a creamy sauce, served in a freshly baked roll with a crisp lettuce bed.

Wonton Soup

A savory broth filled with delicate pork-filled wontons, green onions, and a hint of sesame oil.

Beef Lo Mein

Stir-fried noodles with tender beef and vegetables in a savory sauce.

Moo Shu Beef

Stir-fried beef with cabbage, mushrooms, and scallions, served with thin pancakes and hoisin sauce.

Hunan Shrimp

Juicy shrimp sautéed with crisp vegetables in a spicy Hunan sauce, offering a harmonious balance of heat and savory flavors.

Honey Chicken

Crispy chicken coated in a sweet honey glaze, offering a delightful blend of savory and sweet flavors.

Hot Sour Soup

A tangy and spicy broth infused with mushrooms, tofu, and veggies, delivering a balance of heat and sour notes.

Pu Pu Platter

A popular appetizer assortment featuring a variety of finger foods like egg rolls, ribs, and skewers.

Hunan Chicken

Hunan Chicken: Spicy chicken stir-fried with vibrant vegetables in a tangy, garlic-infused sauce, delivering bold flavors.

Egg Drop Soup

Warm, savory soup with beaten eggs swirled into a clear, flavorful broth, often accompanied by scallions and sometimes corn.

Ko Bo Chicken

Mongolian Beef

Stir-fried beef with onions and scallions in a savory soy-based sauce.

Spare Rib Tips

Shrimp Lo Mein

Juicy shrimp stir-fried with vegetables and savory lo mein noodles in a flavorful Asian-inspired sauce.

Beef Chow Mein

Stir-fried beef with noodles, vegetables, and savory soy sauce.

Crab Stick (5)

Sweet Sour Pork

Sweet Sour Pork: Juicy pork pieces in a tangy sweet and sour sauce with colorful peppers and pineapple.

Beef Fried Rice

Savory beef mixed with fragrant stir-fried rice, vegetables, and a hint of soy sauce for a deliciously satisfying dish.

Moo Goo Gai Pan

Sautéed chicken with mushrooms, bamboo shoots, and assorted vegetables in a light savory sauce.

Moo Shu Chicken

Stir-fried chicken with vegetables, served with hoisin sauce and thin pancakes for wrapping.

Hot Spicy Shrimp

Shrimp Chop Suey

A savory blend of shrimp, vegetables, and soy sauce, stir-fried to perfection.

Plain Fried Rice

A simple yet delicious dish of steamed rice stir-fried for a light, savory taste. Perfect as a base or side for any meal.

Shrimp Chow Mein

Shrimp Chow Mein: Stir-fried noodles with succulent shrimp, fresh vegetables, and savory sauces for a delightful meal.

Shrimp Toast (6)

Crispy fried toast topped with seasoned shrimp paste, served as a savory appetizer.

Beef W. Mushrooms

Sweet Sour Shrimp

Crispy shrimp coated in a tangy sweet and sour sauce, garnished with green onions and sesame seeds for a flavorful dish.

Shrimp Fried Rice

Shrimp Fried Rice: Stir-fried rice with tender shrimp, vegetables, and savory seasonings for a flavorful bite.

Beef W. Snow Peas

Chicken Chop Suey

Stir-fried chicken with bean sprouts, celery, and bok choy in a light savory sauce.

Chicken Chow Mein

Stir-fried noodles with tender chicken, crisp vegetables, and savory soy-based sauce.

Vegetable Lo Mein

Stir-fried noodles with a colorful mix of fresh vegetables in a savory sauce.