"we came to winnfield for onkel earls hog dog trials from florida we wanted to eat an authentic lousianan. Linda’s came up, we checked the menu before we thought it was a good idea to try this place after we spent the whole day on the fair grounds. when we arrived, there was perhaps 1 other group there, but it was not busy definitiw (not surprisingly for us, considering that it is a small city.) we were greeted as soon as we came in. the first sight we could say that the place was never busy. we needed our drinks to check the menu. my friend ordered chicken waffeln 17), friend 1 ordered land fried steak, friend 2 ordered a roast beef po’ young I ordered a garnelen po’ young. on the menu specifically for the shrimp pop’ boy is said “4 jumbo shrimp”. we all come from golf front cities, so a jumbo garnelen is really a jumbo (I am talkin palm size.) it took a long time until we got our food that we did not turn out from the waiting period (maybe 20 minutes) because we knew that our food was fresh. when the chickens were finally coming, my friend ordered very* overwhelming. we thought maybe a bumper, a thigh a nicely cooked waffle. the waffel was over boiled, burned, crispy for huh he got 2 small chicken pliers. my Po’ young had 4, normal size garnel. my friend who ordered the bratbeef po’ young had over boiled bratbeef. the only one who had no problem was my friend who ordered the chicken steak. we all ate, friend at his waffel has not even touched the hawn (not to blame him) once it came to pay time, they did not bring us the bill, so I rose up to find out how we paid at the time when I got the bill, everything was $68 total. unbelievable. I brought it to the workers they only compose the chickens. we had great hopes for the restaurant we just give up."