8927 Fingerboard Road, Urbana, 21704, United States Of America, Linganore-Bartonsville
Phone: +13018740338
Address: 8927 Fingerboard Road, Urbana, 21704, United States Of America, Linganore-Bartonsville
City: Linganore-Bartonsville
Dishes: 35
Reviews: 0
Website: http://www.mangiaebevi.us/
All prices are estimates.
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Thin slices of cured Italian ham, delicately salty and savory, perfect for appetizers or pairing with cheese.
A hearty Italian soup with mixed vegetables, beans, and pasta in a savory tomato broth.
A delightful pizza topped with ricotta, mozzarella, Parmesan, and garlic oil, featuring a creamy base without tomato sauce.
A classic cheese pizza with a crispy crust topped with rich tomato sauce and a generous layer of melted mozzarella.
Toasty slices of bread infused with butter and minced garlic, perfect for a flavorful start to any meal.
Thinly sliced veal sautéed with lemon, capers, and white wine, creating a tangy and savory dish.
Tender veal cutlets in a rich Marsala wine sauce with mushrooms.
A fresh mix of crisp greens, ripe tomatoes, cucumbers, and carrots, served with a light vinaigrette.
A savory tart filled with creamy spinach, a delicate blend of cheese, and flaky pastry for a delightful starter or snack.
Succulent shrimp sautéed in garlic butter sauce, served over linguine with a hint of lemon and fresh parsley.
Crispy and tender fried calamari served with a zesty marinara sauce for dipping.
Hearty pasta dish with creamy beans, rich in flavor, perfect for a comforting meal.
Breaded veal cutlet topped with tomato sauce and melted cheese, served over a bed of pasta.
Chilled shrimp served with a zesty cocktail sauce for a refreshing appetizer.
Penne pasta in a creamy tomato vodka sauce with hints of garlic and parmesan.
Veal Saltimbocca: Tender veal with prosciutto, sage, and white wine, offering a flavorful and savory experience.
Shrimp Parmigiana: Breaded shrimp topped with marinara sauce and melted mozzarella, served with a side of spaghetti.
Meat • Steak • Seafood • Bar-Lounge
"Always enjoy our meals at Monocacy! Our go-to for family milestones and out-of-town guest ... delicious, as always!"
Fish • Steak • Pasta • Chicken
"Charming old roadside bistro with very good food, the Crossing is unpretentious but high quality in every way. Very happy with lunch and subsequent dinner. Low noise level, good lighting, comfortable chairs, nice linens and good service all add to the gustatory experience. When traveling to that area again we will most definitely return."
Cafés • Indian • Seafood • Fast Food
"Grace of India .Look at picture below, the Manchurian use to come in same bowl size as the rice , since when have you reduce the size so much and when do you plan to restore to original size . Also stop sending boil rice to compensate the missing Manchuria .I m pretty sure it’s not same portion , if yes why are you adding free plain rice After changing bowl size and you did not get appropriate siZe bowls for 1 year , wow that is incredible ."
Bar • Bars • American • Gluten Free Options
"Delicious! Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommendation for vegetarians: Not sure Vegetarian offerings: Clearly labeled vegetarian dishes Parking space: Plenty of parking Parking options: Free parking lot"
Fish • Wine • Cafés • Mexican
"Small little place thats pretty good with making food. Several seafood dishes but not as much as some others out there. Food is very tasty and fresh. Not busy at all for 5pm on a Saturday. Kids liked the food. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Tuna Poke Bowl, Key Lime Pie"