"When dining at a national chain restaurant, you can expect consistent food quality, predictable service, and pricing. During our visit on Father's Day, we were informed of a 30-45 minute wait, but were pleasantly surprised when we were seated in just 25 minutes. The greeter's strategy of underestimating the wait time worked well in keeping guests happy. Once seated, we received a warm greeting and our drinks were served promptly. The fried Mac and Cheese balls were particularly delicious. The staff efficiently cleaned and prepared tables, and the bathrooms were clean. However, there seemed to be a shortage of wait staff, possibly due to the busy holiday. Some tables expressed disappointment in the service and wait times. Additionally, there was a shortage of napkins, as they were not provided until requested."