Ni Hao Chinese Buffet

Phone: +18036485233

Address: 3553 Richland Avenue West, Aiken, SC 29801, United States

City: Aiken

Dishes: 35

Reviews: 1

Website: http://nihaobuffet.com

Address

Menu - 35 options

All prices are estimates.

Bbq Wings

Juicy wings smothered in smoky BBQ sauce, perfect for a flavorful bite.

Hunan Beef

Spicy stir-fried beef with vibrant vegetables, coated in a flavorful Hunan sauce, delivering a savory and mildly spicy experience.

Spring Roll

A crispy wrapper filled with fresh vegetables and herbs, perfect for dipping into savory sauces.

Wonton Soup

Savory broth with delicate pork and shrimp wontons, enriched with leafy greens and scallions for a comforting classic taste.

Hunan Shrimp

Hunan Shrimp: Spicy sautéed shrimp with mixed vegetables in a tangy Hunan sauce.

Seafood Soup

A savory blend of fresh seafood simmered in a rich, aromatic broth, bursting with ocean flavors and herbs.

Hot Sour Soup

A tangy, spicy soup with a blend of vegetables, tofu, and mushrooms, offering a flavorful and aromatic experience.

Szechuan Beef

Spicy Szechuan Beef stir-fried with vegetables in a rich, bold sauce, offering an authentic taste of Asian heat and flavor.

Egg Drop Soup

Classic Chinese soup made with whisked eggs and chicken broth, often seasoned with scallions and sesame oil.

Curry Chicken

Tender chicken simmered in a rich, spicy curry sauce with aromatic spices and herbs.

Hunan Chicken

Spicy stir-fried chicken with vegetables in a savory and tangy Hunan sauce.

Buffalo Wings

Spicy, tangy chicken wings served with a side of celery sticks and blue cheese dressing.

Sesame Chicken

Crispy chicken coated in a sweet and tangy sesame sauce, topped with sesame seeds and green onions.

Almond Chicken

Crispy fried chicken coated with almonds, served with a savory sauce.

Mongolian Beef

Tender beef stir-fried with green onions and garlic in a savory sauce.

Szechuan Shrimp

Spicy and flavorful shrimp stir-fried with vibrant vegetables in a tangy Szechuan sauce.

Kung Pao Shrimp

Spicy and savory shrimp stir-fried with peanuts, vegetables, and chili peppers, offering a flavorful and vibrant dish.

Moo Goo Gai Pan

Moo Goo Gai Pan is a classic Chinese dish featuring stir-fried chicken with mushrooms and vegetables in a savory sauce.

Mixed Vegetable

A vibrant mix of seasonal vegetables cooked to perfection, infused with aromatic spices for a delightful veggie harmony.

Szechuan Chicken

Spicy and savory chicken stir-fried with Szechuan peppers and vegetables, offering a flavorful kick.

Sweet Sour Pork

Tender pork pieces in a tangy, sweet and sour sauce with pineapple and bell peppers.

Sautéed Broccoli

Tender sautéed broccoli lightly seasoned with garlic and olive oil for a flavorful side dish.

Kung Pao Chicken

Spicy stir-fried chicken with peanuts, vegetables, and chili peppers in a savory sauce.

Sweet Sour Shrimp

Juicy shrimp tossed in a tangy sweet and sour sauce, mixed with bell peppers and pineapple for a vibrant, flavorful dish.

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