Phone: +19497481896
Address: 6731 Quail Hill ParkwayCA 92603, Irvine, United States
City: Irvine
Dishes: 35
Reviews: 432
"First time dining at O. We started with Soft Shell Crab, and shared a large bottle of Kirin Light. The crab is ok, a bit salty and very deep fried. We moved on to the salad and shared the Crispy Salmon skin, very good, lite balsamic dressing. Recommend. Next, we shared the miso sea bass. It is served”fajita” style on top of grilled onions. The miso is marinated in the fish. It’s a different way to do this entree but still a very good dish and can recommend. We shared some hot sake too. Skipped desert. Overall it’s a good Japanese restaurant with reasonable pricing. The serving staff were great. I recommend this restaurant."
Address
Rich
We are regulars and we keep coming back as the quality of the sushi and preparation is fantastic!! The service is great and friendly. We will be back!!
Menu - 35 options
All prices are estimates.
Calamari
Crispy calamari rings, lightly seasoned and served with tangy marinara and lemon wedges for a zesty kick.
Beef Tataki
Seared and thinly sliced beef, served with ponzu sauce, garnished with green onions.
Chicken Katsu
Crispy breaded chicken cutlet, golden-fried to perfection, served with tangy katsu sauce and fresh cabbage slaw.
Chicken Curry
Tender chicken cooked in a rich, aromatic curry sauce with spices and herbs.
Agedashi Tofu
Agedashi Tofu: Lightly fried tofu cubes served in a savory dashi broth, garnished with green onions and grated radish.
Seaweed Salad
Crisp seaweed tossed with sesame seeds, soy sauce, and zesty dressing, offering a healthy and flavorful appetizer.
Shrimp Tempura
Crispy battered shrimp deep-fried to golden perfection, served with a flavorful dipping sauce.
Reviews
AdamC
The premium Omakase was sublime. Over the top matching the best Omakase/Kaiseki options in NYC and LA. 4 courses (of 16) with Japanese Uni, hello! 3 more courses with Oh Toro. Just exceptional.
TEHT
Our server was outstanding. I wish I could remember her name. The food was very good. We had a group of six and we all enjoyed. My only complaint is that it was very expensive. Nice to try once but just be aware.
Mario
First time dining at O. We started with Soft Shell Crab, and shared a large bottle of Kirin Light. The crab is ok, a bit salty and very deep fried. We moved on to the salad and shared the Crispy Salmon skin, very good, lite balsamic dressing. Recommend. Next, we shared the miso sea bass. It is served”fajita” style on top of grilled onions. The miso is marinated in the fish. It’s a different way to do this entree but still a very good dish and can recommend. We shared some hot sake too. Skipped desert. Overall it’s a good Japanese restaurant with reasonable pricing. The serving staff were great. I recommend this restaurant.
Irvine
Irvine, a vibrant city in Southern California, is known for its diverse culinary scene featuring Asian cuisines like sushi, Korean BBQ, and Vietnamese pho, reflecting its multicultural community.
Categories
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Tea Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
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Soup Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
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Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
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Salad A delightful assortment of vibrant salads, featuring fresh greens, seasonal vegetables, and savory toppings, drizzled with our signature dressings for a refreshing and wholesome meal experience.
Amenities
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Wine
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Amex
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Beer
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Seating
