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Menu - 35 options
All prices are estimates.
Tako Su
Tako Su is a refreshing Japanese salad featuring marinated octopus slices, cucumber, and a tangy vinegar sauce.
Miso Soup
A savory Japanese soup featuring a comforting blend of miso paste, tofu, seaweed, and green onions.
Kani Salad
Kani Salad: A refreshing mix of crab stick, cucumber, and carrot dressed in spicy mayo, topped with tobiko and sesame seeds.
Clear Soup
A light and comforting broth, delicately seasoned with herbs, perfect for a warm and soothing start to your meal.
House Salad
A crisp and fresh mix of greens, cherry tomatoes, cucumber, carrots, and a hint of red onion, served with your choice of dressing.
Beef Tataki
Seared and thinly sliced beef, served with ponzu sauce, garnished with green onions.
Rock Shrimp
Crispy rock shrimp drizzled with spicy aioli; a delightful, bite-sized seafood treat.
Avocado Salad
Fresh and creamy avocado slices on a bed of mixed greens, cherry tomatoes, and red onions, topped with a light citrus dressing.
Chicken Katsu
Crispy breaded chicken cutlet, golden-fried to perfection, served with tangy katsu sauce and fresh cabbage slaw.
Seaweed Salad
Crisp seaweed tossed with sesame seeds, soy sauce, and zesty dressing, offering a healthy and flavorful appetizer.
Shrimp Tempura
Crispy battered shrimp deep-fried to golden perfection, served with a flavorful dipping sauce.
Crispy Calamari
Lightly breaded and fried calamari, served with a zesty marinara sauce and a wedge of lemon.
California Roll
A sushi roll made with crab, avocado, and cucumber, wrapped in seaweed and rice, often garnished with sesame seeds.
Octopus And Orzo
Tender octopus, sautéed with garlic, herbs, and tomatoes, served over a bed of al dente orzo, garnished with fresh parsley.
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Japanese Savor the essence of Japan with our selection of fresh sushi, flavorful ramen, and delicate sashimi. Each dish reflects authentic techniques and ingredients, delivering a genuine taste of Japanese culinary artistry.
