2820 Southwest 118th Avenue, Miami-Dade County, 33175, United States Of America, Christchurch, Barbados
Address: 2820 Southwest 118th Avenue, Miami-Dade County, 33175, United States Of America, Christchurch, Barbados
City: Christchurch, Barbados
Dishes: 35
Reviews: 0
Website: http://paellasrus.com/
All prices are estimates.
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Rich and creamy dessert with a buttery crust, topped with fresh seasonal fruits or a sweet glaze.
A decadent dessert soaked in a blend of three different milks, topped with whipped cream and a hint of vanilla.
Fresh shrimp tossed with crisp greens, ripe tomatoes, and a zesty citrus dressing, topped with avocado slices.
A classic dessert with a tangy lime filling, creamy texture, and a crisp graham cracker crust.
A fresh mix of greens, tender grilled chicken, cherry tomatoes, and a zesty dressing.
Creamy fettuccine pasta tossed with rich, buttery Alfredo sauce and topped with grated Parmesan cheese.
Cafés • Spanish • American • Colombian
"Manantial is one of the best Colombian restaurants in Miami. The service is amazing. The food was delicious y very well served. We ordered Ajiaco and Bandeja Paisa. Both parts were very generous and inexpensive. There is also a market with Colombian products that is the best I have seen outside Colombia. There are also many parking spaces. If you are looking for Colombian food, don't look anymore."
Beer • Italian • High Tea • Bar-Lounge
"If you want fresh Italian food with great service, this is for you. My wife and I went to celebrate our 16-year wedding anniversary. Everything we ate was delicious. Everything tasted freshly made. The pasta did not bloat you. The carpaccio was flavorful. The seabass had this amazing salt crunch to it that made your mouth water. Our waiter Nico made the experience seamless. He spoke clearly and loud enough so we could hear what he was saying. He made frequent trips to our table to observe our needs without interrupting. If he didn't see (not ask) if we needed anything he would continue. It wasn't a drive-by, he would stay close and visible so if we had a need to express he was available. I would recommend it. You will pay more than many other restaurants but I felt it was worth it."
Wine • Fish • Asian • Seafood
"Food was good but atmosphere was 'meh '. played old 80 's tunes, vibe was just too downbeat. Service was adequate but not above average. Maybe okay for nice family dinner or lunch but not a date nite vibe."
Barbecue • Brazilian • Ice Cream • Steakhouse
"Have seen and heard of this restaurant through word of mouth and social media. Decided to give it a try since the family and I were in the area for the first in a while as we usually like to stay north in the broward Fort Lauderdale eateries. The restaurant is located in a shopping plaza on 8th street so not that big but ok. We arrived and were told the wait would be about 35-40 minutes but they will call when ready so not bad. The positive our table was ready in 25 which was a great start. The menus are a little funky as they have this holographic look to it which is nice but very hard to read. As our server arrived she introduced herself and asked if our first time we stated yes and gave us the run through. We ordered the manchego croquettes with guava sauce and they were very tasty no complaints. When the server returned to take our order she looked displeased because we ordered something small and she kept pushing the bigger platter saying it 's not enough meat with what we ordered. We told her this is what we would like and she parted ways. When our food arrived it was incorrect. We ordered well done churrasco for one meal and they brought it incorrect as medium and regular fries not truffle. They took the plate back and brought it incorrectly a second time and finally the third it was corrected but not without seeing the displeasure in our servers face as if we were doing her a disservice. After all was said and done 75 dollars was really not worth a meal there. The hype is brought up by the locals who frequent it but it is nothing to write home about. Would I visit again probably not. It 's nothing that can 't be found at Texas de Brazil or a Fogo de Chao. You can even go to maybe a Los RANCHOS and get a better churrasco."
Steak • Drinks • Seafood • Dessert
"One of the top 10 steaks I?ve ever had. The service was phenomenal, our waiter checked in on us often and we felt really cared for. The wine (Belle Gloss Pinot Noir) with a filet was absolutely magical. Lobster tail, Mac n cheese, and potato?s au gratin, were to die for. Dessert (Crème brûlée) was fantastic. Great atmosphere inside, amazing food, solid service. Couldn?t ask for anything more!"