Phone: +12485899888
Address: 300 John R Road, Troy, 48307, United States Of America
City: Troy
Dishes: 35
Reviews: 0
Address
Menu - 35 options
All prices are estimates.
Minestrone
Classic Italian vegetable soup with tomatoes, beans, and herbs.
Greek Salad
A fresh mix of tomatoes, cucumbers, olives, feta cheese, and onions, drizzled with olive oil and sprinkled with oregano.
Caesar Salad
Crisp romaine lettuce, creamy Caesar dressing, parmesan cheese, and crunchy croutons.
Garden Salad
A fresh mix of crisp greens, tomatoes, cucumbers, carrots, and your choice of dressing.
Meat Lasagna
Layers of pasta, rich meat sauce, and creamy cheese, baked to perfection with a golden top.
Italian Beef
Juicy, thinly sliced beef, slow-cooked with Italian herbs, served on a fresh roll and often topped with au jus or giardiniera.
Meatball Sub
A classic sub filled with juicy meatballs, marinara sauce, and melted cheese in a warm bun.
Seafood Combo
A delightful mix of shrimp, crab, and fish, served with lemon and a zesty sauce.
Chicken Noodle
A comforting bowl of tender chicken, freshly cooked noodles, and aromatic herbs in a savory broth.
Chicken Philly
Grilled chicken, sautéed peppers and onions, melted cheese in a hoagie roll.
Buffalo Chicken
Spicy buffalo chicken served with celery sticks and blue cheese dressing.
Chicken Fingers
Crispy, golden-fried chicken tenders served with a choice of dipping sauce.
Baked Mostaccioli
Baked Mostaccioli: A hearty pasta dish baked with rich tomato sauce, melted cheese, and savory spices.
Bacon Cheeseburger
Juicy beef patty topped with crispy bacon and melted cheese, served on a toasted bun with fresh lettuce, tomato, and a tangy sauce.
Chicken Broccoli Alfredo
A creamy pasta dish featuring tender chicken breast and fresh broccoli, all tossed in a rich Alfredo sauce.
Garlic Bread With Cheese
Slices of bread topped with garlic butter and melted cheese for a savory delight.
Troy
Troy, New York, is known for its historical architecture and vibrant arts scene. A local favorite is spiedies, marinated meat sandwiches, showcasing the region's culinary heritage.
