444 Hurffville Crosskeys Rd, Sewell, NJ 08080, United States
🛍 Pizza
Phone: (+1)8562560666
Address: 444 Hurffville Crosskeys Rd, Sewell, NJ 08080, United States
City: Sewell
Dishes: 35
Reviews: 0
All prices are estimates.
Fresh steamed clams served with garlic butter and herbs.
A refreshing blend of tuna, crisp lettuce, cherry tomatoes, cucumbers, and a light lemon vinaigrette.
A fresh and crisp salad with mixed greens, turkey, ham, cheese, eggs, and vegetables, dressed lightly to perfection.
Fresh salad with tomatoes, cucumber, olives, red onion, feta cheese, and oregano, drizzled with olive oil for a traditional Greek taste.
Crisp romaine lettuce, Caesar dressing, Parmesan cheese, and croutons.
A fresh mix of crisp greens, ripe tomatoes, cucumbers, and carrots, served with a light vinaigrette.
Golden fries topped with melted cheese, perfect for a savory and indulgent snack.
Crispy battered pickles served with a side of tangy dipping sauce.
Crunchy tortilla topped with seasoned beef, zesty sauce, melted cheese, and vibrant veggies.
Sautéed broccoli rabe with garlic and chili flakes, offering a bitter, spicy, and savory taste.
Crispy fries tossed in spicy buffalo sauce, topped with creamy blue cheese and green onions.
Mixed greens topped with grilled chicken, cherry tomatoes, cucumbers, and a light vinaigrette.
A tropical twist on a classic pizza with ham, pineapple, and cheese on a crispy crust.
Crispy fried calamari served with a side of marinara sauce for dipping.
Primavera Pizza: A vibrant mix of fresh vegetables and mozzarella on a crispy crust.
Juicy chicken tenders, crispy on the outside, tender inside, served with a choice of dipping sauces.
A vibrant mix of meats, cheese, olives, and vegetables, tossed in Italian dressing for a refreshing starter.
Fresh broccoli sautéed to perfection with garlic and olive oil, offering a vibrant and savory side.
Classic Margherita Pizza with fresh tomatoes, mozzarella, basil, and a hint of olive oil on a thin, crispy crust.
Grilled chicken, tangy BBQ sauce, red onions, and mozzarella on a crispy crust.
Crispy fried shrimp served in a basket with fries and a side of tangy cocktail sauce.
A classic salad with chopped greens, bacon, grilled chicken, avocado, tomato, egg, and blue cheese with your choice of dressing.
Cafe • Cafés • Lunch • Breakfast
"My first time there. I asked for, and the counter-person wrote it down, 3 toasted bagels prepared various ways. None of the bagels were toasted."
Tea • Cafés • French • European
"i love vivi ‘s and usually its amazing, but today i ordered 4 slushes and the toppings was almost at the line D. there was barely any slush. for $6 each, i’m kinda upset that it was straight up popping boba. The food was good as always, but even the flaming brown sugar drink was different? every time i get it, it has the plastic lid with the little red heart with the burnt brown sugar at the top. I’m sorry but it looked nothing like the pictures and it was my first bad experience here :"
Cafés • Casual • Catering • Fast Food
"I rated this a 1 star because i couldn't give it a zero. The food is very overrated and the coffee taste like corner store coffee. Not only is the food not good, but there's always one lady in there that has a disgusting attitude. She acts like she hates her job and every time i walk in there she's always rude."
Meat • Pizza • Salads • Fast Food
"Everything is absolutely delicious! The rolls are incredibly fresh. We tried #13, The Original Italian, #7 with Turkey and Provolone, and #3 with Ham and Provolone. The red wine vinegar adds the perfect tangy kick, making it so tasty! The service was incredibly fast, which was fantastic for an impromptu weeknight dinner. I give it 5 stars and will definitely order again!"
Soup • Cafés • American • Steakhouse
"This is Daddy's big boy. Like the country song says; (sidebar I loved the country decor) I can already see my big boy taking his team to the State Championship. I paid the extra $0.50 for the seeded roll. It was well worth it. I got the Steak Out special. It included the marinara sauce, mozzarella cheese, peppers, mushrooms and fried onions. You can see in the video that the roll eventually gave way to the marinara. I would normally rip the roll for this. But I was taking a lot of pictures and held it up in the air for a long time. This is not ideal but understandable for the situation. The cheese looks good melted on top but I prefer it mixed in. I do like that it spent some time in an oven melting the cheese and getting a good little toast on the roll. Plenty of tables, nice little place and an overall very good experience."