Rainbow Chinese - Menu

Egg Roll

A crispy appetizer filled with seasoned vegetables and meats, wrapped in a golden-brown fried shell.

Wor Shu Gai

Wonton Soup

Savory broth with delicate pork and shrimp wontons, enriched with leafy greens and scallions for a comforting classic taste.

Crab Rangoon

Golden wonton wrappers filled with creamy mixture of crab, cream cheese, and green onions, fried until crisp.

Moo Shu Beef

Stir-fried beef with cabbage and mushrooms, served with thin pancakes and hoisin sauce.

Beef Lo Mein

Stir-fried noodles with tender beef and vegetables in a savory sauce.

Fried Wonton

Crispy fried wontons filled with seasoned pork and vegetables, served with a sweet and tangy dipping sauce.

Seafood Soup

A savory blend of fresh seafood simmered in a rich, aromatic broth, bursting with ocean flavors and herbs.

Egg Drop Soup

Classic Chinese soup made with whisked eggs and chicken broth, often seasoned with scallions and sesame oil.

Lemon Chicken

Tender chicken in a zesty lemon sauce, garnished with fresh herbs.

Curry Chicken

Tender chicken simmered in a rich, spicy curry sauce with aromatic spices and herbs.

Hunan Chicken

Spicy stir-fried chicken with vegetables in a savory and tangy Hunan sauce.

Chicken Wings

Crispy chicken wings coated in a tangy sauce, served with a side of fresh celery and a creamy dipping sauce.

Fantail Shrimp

Crispy fried shrimp shaped like a fan, served with tangy cocktail sauce.

Beef Chow Mein

Stir-fried beef with noodles, crunchy vegetables, and a savory sauce.

Pork Chop Suey

Pork Chow Mein

Stir-fried noodles with tender pork, crisp vegetables, and a savory soy-based sauce.

Kung Po Chicken

Spring Egg Roll

Seafood Lo Mein

Moo Goo Gai Pan

Moo Goo Gai Pan is a classic Chinese dish featuring stir-fried chicken with mushrooms and vegetables in a savory sauce.

Shrimp Egg Roll

Crispy golden roll filled with succulent shrimp and a medley of fresh vegetables.

Moo Shu Chicken

Moo Shu Chicken: Stir-fried chicken with vegetables, served with thin pancakes and hoisin sauce.

Beef Fried Rice

A savory blend of tender beef, fragrant rice, vegetables, and soy sauce, stir-fried to perfection.

Szechuan Chicken

Spicy and savory chicken stir-fried with Szechuan peppers and vegetables, offering a flavorful kick.

Fried Crab Stick

Shrimp Chow Mein

Stir-fried noodles with juicy shrimp, crisp vegetables, and a savory soy-based sauce.

Shrimp Chop Suey

Steamed Dumpling

Chicken Chop Suey

Shrimp Fried Rice

Stir-fried rice with succulent shrimp, assorted vegetables, and savory Asian seasonings, served hot and fragrant.

Lobster Chop Suey

Singapore Lo Mein

House Noodle Soup

Savory broth with tender noodles, vegetables, and your choice of protein, creating a comforting and flavorful soup experience.

Vegetable Lo Mein

Stir-fried noodles with a colorful mix of fresh vegetables in a savory sauce.